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Contribute Feedback What თეონა გოგოლაძე likes about Black Market:
Lively, off-beat bar with a great selection of beer and spirits. Service was friendly and attentive. Food was fine and plentiful. Extra points for the pinball table. View all feedback.
What Robert Gardner doesn't like about Black Market:
The restaurant's menu claimed that the shrimp and grits was their top-selling dish, but it was actually the worst I've ever had. The shrimp were cold and fishy, swimming in a soupy sauce. I couldn't finish it, but our server kindly took it off our check. We also tried the potato skins with hash, which were just okay - I suspect the hash came from a can. My wife ordered the vegetarian omelet, which was the highlight o... View all feedback.
Great atmosphere! The shields on the wall are as straight and I want like half of them in my house. They have bingo and the atmosphere is very energetic and the crowd is very diverse. It's hard to find a bar without a few young kids. If you are looking for a place to go, the fun is mixed with an older amount with a younger amount... Only very cool people, this is your bar.
Give up my black market comfort food afteros vegetarian style for now vegan style was not the easiest but still delish. Thanks for swallowing cheese and sour cream for salsa black market..still went well with my drink on a Friday afternoon.
They say birmingham is known for his wings, and this place has an excellent work to govern true. wings, pommes, drinks and vibes were great. highly recommended. vaccination not required to be maintained. subscribe to my youtube for more reviews: everything niss!
Fantastic experience! Great beer selection, divine food. Before I even got to the burger, the jalapenos were so crisp and tasty! The environment was warm and welcoming. I can't put them over enough! I'll be returning
The restaurant's menu claimed that the shrimp and grits was their top-selling dish, but it was actually the worst I've ever had. The shrimp were cold and fishy, swimming in a soupy sauce. I couldn't finish it, but our server kindly took it off our check. We also tried the potato skins with hash, which were just okay - I suspect the hash came from a can. My wife ordered the vegetarian omelet, which was the highlight of our brunch. It was fresh and fluffy. Our server was attentive, friendly, and professional. Overall, it's a nice spot for outdoor bar and brunch, but they could use some help in the kitchen. There's definitely potential though.
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