Bistrot Les Verriers Biot - Feedback

#26 - Cafés - Biot, Mediterranean, Restaurants

Reviews

Overall Total Score
4.1 out of 5
Impressive | 1790 reviews

Was Anonym at Bistrot Les Verriers Biot a mag?
Small restaurant without pretention, but which keeps all its promises. The welcome is very hot, the dishes are good. There is a large closed parking that in the corner is one more because in the village the free places are rare. Power supply: 4 Service: 5 Ambiance: 4 View all feedback.

Reviews from various websites

Menu

Last update : 20.11.2017

3.2 ★ from 31 reviews
kenyatta-dietrich
Kenyatta 20.11.2017 - 10:46

Far from being a tourist trap , this a lovely authentic Provençal terrasse. Service is charming and the food is exquisite. Simple but all home made, brioche, French fries, delicious salads, desserts... what a lovely surprise!

grigoli33
გრიგოლი 20.11.2017 - 10:46

We went to this restaurant to celebrate the maternity leave of one of my colleagues. As we went for lunchtime, we could choose the daily menu, which has a reasonable price.I ate a steak and had a dessert, both were very good, and they prepared the meat as I asked for it. Good point!In fact everything was nice, the food, the venue, even the waitresses were nice to us, but sometimes they were a bit forgetful. We asked for some glasses, three times, they always said that they would arrive in a minute. In the end I grabbed some from another table, the waitresses saw it, but they did not even say sorry. But the food is more important than the glasses. I recommend this place for the daily menu!

gerry16
Gerry 20.11.2017 - 10:46

It is 12 months since I wrote a very positive review on this restaurant, how things appear to have changed since last year... .!We booked well in advance for a table accommodating four people for lunch. We arrived on time & promply shown to our table in a shady corner. We were handed menus, but then completely ignored. We sat there, trying to attract attention to order for fifty minutes! We were about to walk out when a French gentleman on the next table went to speak to a member of the waiting staff about our the long wait. Someone did eventually come over, giving a very quick apology, we therefore eventually ordered. By this time it was 2pm. The meal was certainly not of the standard we have received here before. We were not compensated with even a token glass of wine. The attitude was poor. My only regret is that we didn't walk out sooner! We will not be returning.

andrew83
Andrew 20.11.2017 - 10:46

Not sure what to think - we were recommended to eat there. The restaurant is hard to find, just behind a Glassblower. But we were honestly a bit disappointed. Our reservation was somehow lost or forgotten by the staff, but there was a table available so we were kind of ok. Then we had to wait a bit - my food was cold when it was served - went back to the kitchen, where it was newly prepared again (That is a positive comment indeed!), but by the time i got my food, everybody else was finished, and i was very hungry. So that did not go too well and then, honestly - the food was anything but exceptional. It was very ordinary like we can eat in any restaurant in the region - so why go there ?All in all it was not what we expected - staff was friendly though and so we left with very mixed feelings. I assume they can do better and some people obviously had a good time there eating - we were not impressed and won't retry.

tu-thach
Thạch 20.11.2017 - 10:46

My fiancé and I were excited to eat at this restaurant, located conveniently across the street from the glass blowing factory. We arrived at 1:15 and were advised to order an aperitif with the wait for a table being "about five minutes". We ordered two Perriers and settled in to wait. Twenty minutes later, we were told we could be served in our garden lounge seats as no tables were free. Fifteen minutes after that, we were still waiting for menus, so we paid and left, barely making it to another restaurant in Biot proper before the lunch service ended. It's great that this place is that popular, but with the limited lunch hours of most restaurants in France, unrealistic time estimates are inconvenient and unacceptable. Just say that the wait will be a while so we can eat elsewhere without wasting everyone's time.

Restaurants-de-france

Last update : 14.02.2023

4.8 ★ from 19 reviews
ceckert
Jose 13.02.2023 - 05:26

Very good restaurant. The dishes are tasteful, and the menu is diversified. The frame is pretty, and the friendly servers. I recommend!

gvalentin-8
Éléonore 13.02.2023 - 05:26

A very pleasant place, a service and a perfect welcome A real treat Don't change anything

ceckert
Jose 13.02.2023 - 05:26

Beautiful setting, nice food, very pleasant personal

gvalentin-8
Éléonore 14.02.2023 - 17:06

Always super pleasant at noon in the shade of the great ripe! Top Food, nice service, even if a little forgetful sometimes., I recommend!

ceckert
Jose 14.02.2023 - 17:06

Very good, for a reasonable price in a friendly setting

Google

Last update : 15.09.2023

4.4 ★ from 221 reviews

All right, except inside, okay for air conditioning but very noisy and unfortunately smell of toilets when guests do not close the door.tress good kitchen at very good price.

The dolce vita en terrasse sous le marronier ! Conductor in kitchen with homemade dishes as well as the smile of Maeva at our reception! Small haven of peace where time stops ... There everything is only luxury, calm and voluptuous.

An exceptional kitchen! Never been disappointed with a dish. I really recommend this establishment because we eat very well and cheap for the quality of these dishes. Too bad he doesn't make a cater because I'll have him work.

yo-user-68
Yo 15.09.2023 - 14:20

Nice place we eat well Strawberry pie a slaughter

It is always a pleasant moment, the dishes are delicious, the quality service and the very pleasant setting. The small plus, the terrace and its plane tree that offers freshness and shade.

Tripadvisor

Last update : 08.08.2023

4.5 ★ from 258 reviews
nicolas-edmond
Edmond 08.08.2023 - 06:02

It is 12 months since I wrote a very positive review on this restaurant, how things appear to have changed since last year... .! We booked well in advance for a table accommodating four people for lunch. We arrived on time promply shown to our table in a shady corner. We were handed menus, but then completely ignored. We sat there, trying to attract attention to order for fifty minutes! We were about to walk out when a French gentleman on the next table went to speak to a member of the waiting staff about our the long wait. Someone did eventually come over, giving a very quick apology, we therefore eventually ordered. By this time it was 2pm. The meal was certainly not of the standard we have received here before. We were not compensated with even a token glass of wine. The attitude was poor. My only regret is that we didn't walk out sooner! We will not be returning.

globaltravellerworld
globaltravellerworld 08.08.2023 - 06:02

Not sure what to think we were recommended to eat there. The restaurant is hard to find, just behind a Glassblower. But we were honestly a bit disappointed. Our reservation was somehow lost or forgotten by the staff, but there was a table available so we were kind of ok. Then we had to wait a bit my food was cold when it was served went back to the kitchen, where it was newly prepared again (That is a positive comment indeed! , but by the time i got my food, everybody else was finished, and i was very hungry. So that did not go too well and then, honestly the food was anything but exceptional. It was very ordinary like we can eat in any restaurant in the region so why go there ? All in all it was not what we expected staff was friendly though and so we left with very mixed feelings. I assume they can do better and some people obviously had a good time there eating we were not impressed and won't retry.

observantolive
ObservantOlive 08.08.2023 - 06:02

My fiancé and I were excited to eat at this restaurant, located conveniently across the street from the glass blowing factory. We arrived at 1:15 and were advised to order an aperitif with the wait for a table being about five minutes . We ordered two Perriers and settled in to wait. Twenty minutes later, we were told we could be served in our garden lounge seats as no tables were free. Fifteen minutes after that, we were still waiting for menus, so we paid and left, barely making it to another restaurant in Biot proper before the lunch service ended. It 's great that this place is that popular, but with the limited lunch hours of most restaurants in France, unrealistic time estimates are inconvenient and unacceptable. Just say that the wait will be a while so we can eat elsewhere without wasting everyone 's time.

funk-colton
Colton 08.08.2023 - 06:02

We have been travelling to the Côte d 'Azur for the past fifteen years and cannot believe we have not stumbled across this amazing restaurant before. It is quite well hidden however, only open at lunchtime between 12md 2pm. It is utilised mostly by locals even a reservation is required, due to its overwhelming popularity. The food is amazing... A three course lunch a 250ml carafe of wine for €17! It is helpful if you can get by in French, as only one of the ladies serving us could speak 'minimal ' English! The staff were all lovely extremely efficient. Well worth a visit. You will not be disappointed!

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