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Contribute Feedback What Angela Murazik likes about Columbia Gorge Gluten Free:
I have tried almost everything at this restaurant, except for the new pretzels they were testing out today. Today, I enjoyed an olive grove (can't wait to try it with cream cheese), chocolate-covered granola bars, a peanut butter cookie, and a sweet potato cake. I have already overindulged on oatmeal cookies and the butternut squash and goat cheese hand pies. I'm getting hungry again just thinking about it. Are they... View all feedback.
What Angela Murazik doesn't like about Columbia Gorge Gluten Free:
Refused to offer us service being our under 2 year old didn't have a mask. Also super small and not many optionsEdited to add a response: We actually were refused service because of our child. Children under 2 are not required to wear a mask in the state of WA, as it is actually a health risk for them. Also, it would have been one thing to say, hey can you please order through the drive-thru please being your child c... View all feedback.
I love this style of gluten-free baking where the standard is it tastes great everyone should love this delicious treats wheat or not.
Delicious gluten free food! I have Celiac and it's hard to find baked goods. So fun to find a dedicated GF bakery out in the gorge. Probably the best GF donut I've had ever. The mini apple pie was incredible
Yummy gluten free donuts! Soft and does not have gluten free texture at all. Tried the avocado toast as well and the bread is thick and soft. Great bakery! Service was also fast and friendly through the drive through!
We ordered gluten-free, dairy-free chocolate cupcakes for our wedding, for the kids who have allergies. The cupcakes were moist, fresh, and inhaled within moments of them being handed over (they even had sprinkles! . They were perfect, and the team at Columbia Gorge Bakery did an amazing job accommodating our needs. Thank you!
Found this place on a whim while visiting for the weekend. Let me start by saying we arrived at the drive-thru 30 minutes before they were slated to open, and without missing a beat we were helped at the window. The Gluten Free options are legitimately delicious, from donuts to scones and everything in between (Rainier Beer Bottle Sugar Cookies too). But what put it over the top was the Gluten Free Biscuits Gravy the lady helping us suggested. I am a born and raised southern boy whose favorite breakfast is a solid homemade biscuit with sausage sravy, and the B G they make here is EASILY in my top 3 of all time, right behind Mom and Grandma. Completely blown away. If you are near here, or 60 miles from here, make the trip. It is SO worth it.
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