Br Prime Steakhouse - Biloxi

BR Prime is amazingly delicious. Everything from the cocktails to dessert you will absolutely love. Tyler and Jason were great servers with impeccable knowledge of the menu.

Very good drinks. The waiter was great. The ambiance is very nice. I had the fried pork chop with green beans and duck fat fries. My wife had the filet mignon with whipped potatoes and onion rings. It was all delicious. A bit on the expensive side though. Even for fine dining.

Always perfection. The best service, food options, and atmosphere. The Delmonico here has the best flavor you'll have in a ribeye, and is always prepared perfectly. The sides are large and shareable. The desserts are artfully presented and always perfect. I eat everywhere, and this place is tops.

I've been here a few times but this time we celebrated a big birthday along with a party of 10 friends since we were staying at the casino for a few days. This is a modern, elegant steakhouse with great drinks and amazing food! The steaks are dry aged prime and seafood was super fresh. The chocolate souffle' was off the chain!!!

6 stars: Dinner at the bar was fun and delicious! Tim will take care of you all night! Details: We couldn't make reservations as the place is packed, but we decided to wait and see if we could get a place at the bar. There were only two of us. Tim made us a drink and we sat in the unofficial waiting area. When people left the bar, he brought people to eat at the bar. Very efficient. After only five minutes on my old fashion we sat at the bar. Probably just good timing than the people who arrived at the bar when it opened, just finished eating. 6:30 was our arrival time. The service was excellent! Tim proposed some wines and other drinks we enjoyed. Everything was fantastic, though our favorite was the French onion soup by far. If you are a French onion soup fan like us, you should have it if you are there. Everything was unforgettable and tasty, including the dry age bones in Ribeye and the sea Scallopen appetizer. Delicious! We'll be back.