Eberl Josef

Reviews

Overall Total Score

5 out of 5

Outstanding | 3 reviews

What Rosita Mack likes about Eberl Josef:
One of the oldest bakeries with tradition in several generations. Traditionally baked here. Without additives, no pre-baking mixtures, no doughlings. Here is baked 100 years ago, with regional ingredients and larger water. You taste that. It smells long. Wide selection of bread and pastries. Competent price-performance ratio. Just come here. More than recommended. Here you will get handmade cleats, Christmas cookies,... View all feedback.

Reviews from various websites

Antonia

20.03.2023 - 12:19

Sunday morning for breakfast with my daughter. Really nice ambience. Very nice and friendly staff. The Schorlen and the breakfast are great! Not recommended

Sebastian

20.03.2023 - 12:19

One of the oldest bakery with tradition and where artisans are still made. No finished mixtures, baking additives, preservatives and the like are used. There th...

Rosita

20.03.2023 - 12:19

One of the oldest bakeries with tradition in several generations. Traditionally baked here. Without additives, no pre-baking mixtures, no doughlings. Here is ba...

Last update : 20.03.2023

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