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A small restaurant near the Biarritz station where the owner cooks delicious keftas and couscous, lemon chicken, duck magret with salad...6 of us arrived on a Saturday night when there were only a couple of dishes left of some plates and Nesrine, the cook and owner suggested to cook 2 of each so that we could share. It was fantastic, the keftas in particular were great in their onion and tomato sauce with moroccan sp... View all feedback.
A small restaurant near the Biarritz station where the owner cooks delicious keftas and couscous, lemon chicken, duck magret with salad...6 of us arrived on a Saturday night when there were only a couple of dishes left of some plates and Nesrine, the cook and owner suggested to cook 2 of each so that we could share. It was fantastic, the keftas in particular were great in their onion and tomato sauce with moroccan spices. The couscous and its vegetables were plentiful and the duck cooked to perfection.There is usually one main dish a day and if you want something else, you can call ahead and ask for it. The creme caramel was fantastic for desert...and the prices were extremely reasonable. Wine selection is limited but the Moroccan wine is delicious. All in all a great little find.