Estancia - Beyne-Heusay

We went to two couples in this restaurant for the second time and we still enjoyed a lot. the meat is presented to you before order with some explanations (a little quick explanation on the other side) regarding the taste of it. It is then cooked in a large grid that we had just in front of us. She came back to the kitchen we asked. The boss brought her live from the grill. The meat was of good quality and with a superb taste. We took the baby doble clover that is composed of slices announced in grams. We didn't need an entry with that amount. the wine the bottle but there are who go up much higher) was good. A small apartment, I think the price is too high. for two meats, a bottle of wine and a digestive know that you must count that we will return to it, but obviously at this price, not every week.

My partner and I visited this restaurant for the second time on January 30th, 2016 and once again had a fantastic experience. The waiter showed us the cuts of meat before we placed our order, although the explanations were a bit rushed. The meat was then cooked on a large grill right in front of us. We ordered the "baby doble clover" which was 500 grams of delicious meat. The quality and taste of the meat were excellent. We didn't need an appetizer with such a large portion. The wine, priced at 22 euros per bottle (although there are more expensive options available), was also quite good. On the downside, we felt that the prices were a bit steep. For two meat entrees, a bottle of wine, and a digestif, the total bill came to 100 €. We definitely plan to return in the future, but perhaps not on a weekly basis due to the high prices.

We went to two couples at this restaurant for the second time this and we again enjoyed a lot. the meat is presented to you before the order with some explanations (a little quick explanations on the other hand) regarding the taste of it. It is then cooked in a big grill that we had just in front of us. She came back to the cooking we asked. The boss brought her to us live from the grill. The meat was of good quality and with a superb taste. We took the baby doble bifle that is made up of slices advertised to grams. We didn't need an entry with that amount. the wine the bottle but there are who go up much higher) was good. A small flat, I think the price is too high. for two meats, a bottle of wine and a digestive know that you have to count we will return there but obviously at this price, not every week.

My partner and I visited this restaurant for the second time on 30/01/16 and we had a great time once again. The waiter presented us with the various meat options along with some brief explanations about each one. We then watched as our chosen meat was cooked on a large grill right in front of us. The quality of the meat was excellent and it had a delicious taste. We ordered the "baby doble clover" which included 2 slices totaling 500 grams. The portion was so generous that we didn't need an appetizer. The wine, priced at 22 euros per bottle (though they also offer more expensive options), complemented our meal nicely. The only downside I found was the high prices, as a meal for two with two meats, a bottle of wine, and a digestif cost us around 100 euros. We will definitely come back, but not on a weekly basis due to the steep prices.

My husband and I went to this restaurant for the second time on 30th January 2016 with another couple and once again, we had a great time. The meat was shown to us before we placed our order, with some brief explanations about the different options. The meat was then cooked on a large grill right in front of us. We chose the "baby double clover" which was 2 slices of meat totaling 500 grams. The quality of the meat was excellent and it tasted superb. We didn't need a starter with such a large portion. The wine, priced at 22 euros per bottle, was good although there were more expensive options available. In my opinion, the prices are a bit high. For two main dishes, a bottle of wine, and a digestif, you can expect to spend around 100 euros. We will definitely be back, but not on a regular basis due to the high prices.