Lawry's The Prime Rib - Beverly Hills

After I was in House of Prime Rib in San Francisco and heard how well this place was, I decided to try it. I ordered the English cut that is my favorite at House of Prime Rib. When the Lawry version came out, I discovered discs so thin that they could come from a Deli counter. There was nothing to sink your teeth. What makes this even worse is that they charge you for the regular cut, which is easy 3x the meat! I was also disappointed with the missing pages coming with the meal. I hear the framed corn is delicious, but I had falsely assumed that such pages are included, so it is even less of a value.

It's delicious! The salad, framed corn, potatoes and Yorkshire pudding complement the best rib perfectly. The framed corn here is the best I have tasted so far. I usually get the English cut and pay about $40-50 depending on what drink and dessert I get. If you can reserve... but walks are welcome. Don't be surprised if you wait almost 2 hours at the end, but you can visit the free meatball and chips in the lounge area snacks. YUM! I'm hungry... become a VIP member. I think it's worth a $20 fee...