The Cheesecake Factory - Bethesda

The Cheesecake Factory always comes through with terrific food. I love the Miso Salmon and beet and avocado salad. Portions are really generous as well.

The Hot Spinach and Cheese Dip is very parm cheese forward. Its pretty good. I personally think the lime flavor in the Mango Key Lime Cheesecake is too bitter but overall that dessert is pretty good. The crust taste like the girl scoots samoas cookie. Chefs kiss.

SATISFIED THIS TIME: I ordered the Roadside Sliders with French Fries, and the sliders were fantastic! However, the French fries left much to be desired as they were cold and had an unpleasant taste when they arrived. On the bright side, the Strawberry Lemonade was delicious, just the way I like it—with minimal ice. YAY! I was also thrilled to receive a satisfying slice of Linda's Fudge Cake this time. During the COVID-19 pandemic, I had ordered this cake before and was quite disappointed when I received only a sliver (less than an inch wide) for my $12. But this time, I definitely got my money's worth! (Thank you!) I also tried the chicken taquitos, which were absolutely scrumptious, although there were only four small pieces. I just wish they’d skip the sauce they add, as it makes them soggy. Unfortunately, DoorDash doesn’t let you add comments to your order. I must commend my delivery driver, who was excellent and transported my drink in a beverage carrier! Thank you, driver! (I apologize for not knowing your name.)

Lunch at Evelyn's Favorite Pasta continues to be a go-to choice for us. It's a satisfying dish that's bursting with flavor thanks to the combination of vegetables. The Ahi Poke Nachos are a hit as well, appealing to both those with a low tolerance for spice and those who love a bit of heat.

The last order I placed will definitely be my last. The Skinnylicious salad was so unappetizing that I couldn’t eat it. The Skinnylicious tacos were also inedible, as the bottoms were so soggy that I couldn’t even pick them up.