Sonderbar - Bernburg
Sonderbar
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After several meals in the special bar, today's evening reached the peak of incompatibility and trinity. After returning my steak, because it was fried instead of medium, I became through the service that excuses the kitchen and makes me as soon as possible a new one so that we can all eat together. No problem, it can happen. A few minutes later Mr. Eisfeld (Chef) came and accused the opinion of the kitchen. He gave me an unfriendly understanding that, in his opinion, the Steak medium is. However, the direct comparison with another Rumpsteak at our table did not interest him. I could choose another court, but I can't get a new steak anymore. However, I have not chosen any other judgment from the principle. After my friends were ready to eat and order something else to drink, this was negated by the service. He had to tell the boss we should pay now. The boss himself apparently didn't dare go to the table anymore. It's an openness he's looking for. We were often there and were always satisfied with the food, but that was the last. Apparently it is no longer necessary to pay attention to goodness. I often go to dinner, but I didn't experience that. Nobody sees me there anymore!
Without me! As in the earlier location of the special bar, the boss cries the services, it seems to work. This is annoying, as is the ongoing questions for further jobs. I'm not going to see if this has improved.
The special bar is very popular with young audiences in the evening, so it can be quite fast. This is probably due to the fact that the special bar has a wide selection of cocktails and beer options at moderate prices ( cocktails around 6€, mixed beers around 3€. But not only in the evening is worth a visit here, even in the afternoon you are well cancelled. There is a wide selection of milk and coffee specialties, there is something for everyone. And also to satisfy hunger, one should return here once. The offer ranges from runs to pizzas, flame cakes to steaks and fish dishes. The food is good for itself. Only a few dishes unfortunately make the impression of a heated finished plate. I want more attention to the detail here, the eye finally eats.
For my part, I have to say that I am disappointed by the said unbeatable special bar in front of the whole boy. You can't complain about the situation. It is beautiful, beautifully decorated, beautiful atmosphere. I can only speak for the latte coconut and the cocktails that were super delicious. What I didn't like was this stubborn buzzing operation. There were also several broken dishes, and so I don't mean a hairline, but where in several places the corners were simply broken away. Likewise negative that we had no food to choose from 3 out of 5 visits, as no chef was present.
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