Neubrück - Bern

For years I have been dealing with my family occasionally in this restaurant. - eating was always good and of good quality. - the hammer but is the charm of the... read more For years I have been dealing with my family occasionally in this restaurant. - eating was always good and of good quality. - the hammer but is the charm of the wetin and also of the long-term served daughter. we always feel comfortable with them. - this must be said too.

We have visited this local and ordered the enraged cordonbleus due to the recommendation of some better ones. the local may be a secret tip for local one, the '... read more We have visited this local and ordered the enraged cordonbleus due to the recommendation of some better ones. the local may be a secret tip for local one, the 'Chneuä-groove' has not disturbed either. the service is very nice and speditiw. the size of the cordonbleus reads nothing to be desired, but there was no raffiness, especially when filling. who would like to pay for this, go to the tramway in the broad or somewhat more noble in the stärne murzelen.

Regularly we come into this great and during restaurant, whether it is for a rugged beeftartare (here it really sharply points!), a panted elefantenohr (skin sc... read more Regularly we come into this great and during restaurant, whether it is for a rugged beeftartare (here it really sharply points!), a panted elefantenohr (skin scavenger) or a horse fillet. simply great kitchen and very large portions.

Far away from cheerful and trubel stands the new bridge restaurant, which was built in 1603. it is located next to the oldest wooden bridge of the canton bern (... read more Far away from cheerful and trubel stands the new bridge restaurant, which was built in 1603. it is located next to the oldest wooden bridge of the canton bern (1535) where also the squad napoleons for the battle of grey wood ran over it.Many masters, hikers and flews from the opposite love this pearl, because it is the ideal place to stay after a “marsh” along the aare. not only for thirsty and petty-hungry snacks; the restaurant is a secret tipp for good-bourgeois cuisine at a very good price performance ratio and it is 365 days in the year open.So another tipp for people who want to try something new on Monday, where so many restaurants are closed.The specialties are fishing where you should register very early to avoid a disappointment, and “Steffi’s Hits”, “Aare-Friushes” the service is friendly and professional and parking it has always enough.