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Contribute Feedback What Olívia Kocsis likes about Superfran's Feinkost Manufaktur:
Since I found the store, I was there almost every day, really everything delicious and fresh and the portions are not too small, there are many treats to try. All sugar-free and yet pleasantly sweet, there are many vegan things that are too sweet, much too fat and also made industrial, you will not find there. The prices are appropriate for the effort, otherwise I have already paid much more for similar things if one... View all feedback.
What a shade that has taste. it was hard to choose how everything sounded so good. we were satisfied with all our decisions. that's not a place, but the beautiful man made us a place.
Superfran’s offers the most amazing raw vegan cuisine in the city, starter, main courses, a super delicious cake and desserts. raw egg! have I mentioned that the cakes look and taste like precious little diamonds is prepared in a French pâtisserie?
Superfran's offers the most amazing raw vegan food in town, starters, main courses, an super delicious cakes and desserts. plus raw ice cream! Have I mentioned that the cakes look and taste like precious little diamonds is prepared in a French pâtisserie?
Since I found the store, I was there almost every day, really everything delicious and fresh and the portions are not too small, there are many treats to try. All sugar-free and yet pleasantly sweet, there are many vegan things that are too sweet, much too fat and also made industrial, you will not find there. The prices are appropriate for the effort, otherwise I have already paid much more for similar things if one deals with how everything is done and how high the costs are, then one also understands the prices.
In Superfrans, you can get some healthy and delicious. The small vegan grocery store promises and keeps what many vegan products unfortunately do not always create. All right: Be healthy, be more or less ecologically sustainable and particularly taste!!! And damn the superfriends at Superfrans are creative, quasi-food artists... and also with questions about delivery routes, origin of ingredients, nutrition tips and other vegan alternatives you have the most competent and friendly counterpart here. My favourites: zucchini spagetthi, all cakes, cabbage chips and the wonderful cookies in the Christmas season. So eat the future!