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Last update : 14.10.2022
We also liked the third visit in the scheune. since avised as a birthday, the “Scheunen Team” had covered the table accordingly and did not forget a wish for happiness. as a freshly baked 66er, I was happy. also thank you for the geduld of the manhood, or the lady who took care of my grand, daughter, and my son-in-law and, not to forget, my wife, and who have not always received simple wishes. I'm looking forward to the next visit in the scheune. thanks to all the ladies and gentlemen who were good hosts even during the very warm weather. U.B.
That was delicious again. After we enjoyed the Christmas gooses, this time we had a place on the terrace with fantastic weather. we're coming back. the gans is already booked.
From the beginning of the visit to the payment of the bill an excellent service. the food has tasted very well and quickly came to the table.
Tisch reservation best folded. services very friendly. drink offer good. eat excellent. you like to come back here.
Last update : 16.02.2024
Excellent fresh and wonderfully prepared meals, super friendly and in-depth staff. In consideration of the many guests the waiting time was pleasantly low. The ambience is wonderfully rustic. And what I like is the supplement salads. Whether it's tomato salad, mixed salad or cucumber salad, I've tried every time it was brightly excited. In the kitchen there is seemingly staff available which not only understands his craft very well, but also exercises it with many love. Based on what was offered to me/our here, prices are absolutely appropriate. My Tip: Try the baked Vanillie ice cream (if it is offered on the map) This was my second visit and many more will follow.
Great, tasty food, time and again event evenings with defensive dishes or Scampi Satt. Friendly service, beautiful fireplace, probably the best goose in Berlin, new now also 1x summer goose no joke! Large terrace, unfortunately with Avus sounds, for which the host can of course nothing. Nevertheless directly in the Grunewald, near bicycle and walking paths. Good to reach by train, because directly at the S station Grunewald . Nothing for night-shheaters, because after a long day is usually closed on time, at the latest by 23.00.
Friendly, competent service; very good food selection, very good beer, good wine selection; Preparation of food is top!
The ambience is quite rustic, but pleasant. The carvings are very excellent, as are the barn salad. The Kaiserschmarrn is also particularly recommended. The service is flat and nice.
Last update : 26.04.2023
This afternoon I ate here by chance and sat alone at a big table at the door. Shortly after my order a person came in and asked for a place in English. I sat with the back to the conversation. There was also a family behind me. The person was expelled quite rudely after her question. I said in English that I still have enough room at my table and if the person wants, she can sit down. Two people shouted loudly: “No!” I asked why and I could decide who could sit with me and who could not. Then the man of the family told me that I had nothing to decide at all. He was a guest himself. I asked the cellar if she could explain this situation to me. She came around the corner with a distance rule. When I asked her why the guest spoke so rudely to me, she told me that this is probably the case. The sent person was purely externally not to distinguish from other persons in the restaurant. I didn't understand it and asked again. “So it is sometimes” was the answer. I felt it was very unpleasant how I and the person were treated. I'm not gonna eat here because of this fact.
Anyone who was or originally comes in Berlin knows that there is a memge of delicious food hotspots and that you can only get the stomach full of here is with one of my recommendations. It tastes lace, staff is super friendly, you do not have to wait too long for food and you can also enjoy it in the price. So the whole heart desires, I like great here and would also eat more often. Restaurant itself is also well furnished, nicely kept clean. Immigrants
A restaurant can hardly be found in many S-Bahn transport destinations: right at the entrance to the Grunewald-Station in the west of Berlin. The one-storey building is fenced on a narrow railroad between the railway and the very well-running A115 motorway. Due to the constant high noise level of the A115, I imagine that it sits on the terrace only partly romantic and cozy in summer. In the house you do not hear road or rail traffic. The house is furnished in a cozy country house style with lots of wood and work. It has several larger and smaller guest rooms and a large conservatory. The menu offers all kinds of rustic and petty-bourgeois dishes of German cuisine in medium to slightly elevated price range. There are several desserts as well as hot and cold drinks. For beer lovers: the “Scheune” leads ua. various varieties Bayreuther Zwick’l beer. There are seasonal offers. At the beginning of January, Gans and Ente were on the plan. Here the prices are more depressing. At only 30 €uro for a goose quarter with supplements, my smile became somewhat frosty. The purpose of our meeting was a Christmas dinner. So we decided to have a breast-cooked neighborhood with red cabbage, green cabbage and lumps. However, one had the choice: Gänseviertel chest or keule, red or green cabbage or both, potatoes or lumps. The waiting period was a little longer, after all the goose sepelle had to be well crispy, but was still in the normal range. What came to the guest on the plate not only looked delicious, it also tasted so. By the way, the sauce gave it separately in a saucer. For this we had the so-called goose wine (Allendorfer „Die Roten Kerl“ Cuvee from Spätburgunder and Dornfelder), who was very busy but could be dry for this meal. The geese was good for the cook and it was abundant. She was so tasty... with the many fat goose blossoms I had to leave it to taste in my galley. For dessert we then have a medium-sized Kaiserschmarrn, optionally with apple or plums. It was also delicious. Update 2019: Was again geese tasty. Fire blew into the fireplace and blew heat. For the Kaiserschmarren there were apple or cranberry compots this year. Conclusion: Very nice and good restaurant. At peak times, however, a table reservation is recommended, as the “Scheune” is then visited very well.
A cozy restaurant with a good selection of dishes and drinks. The food was the season (Octoberfest) enstprechend. The staff was also attracted to this. Food and beverages are at a reasonable price to get. We had an event here and the staff seemed overwhelmed. We're usually used to that. At our meetings, people arrive differently and usually want to eat and drink. This is not easy for personnel. Welcome to the next event
The restaurant Scheune is a very nice and good restaurant in Berlin. There are many really good restaurants in Berlin, which is why I'm not here so often. But I always like to come here because you can sit here well and eat very well. The prices for food and beverages are also completely fine, which is why you can take care of it. The service is also very fast here, so you don't have to wait so long for your food.
Last update : 03.11.2023
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