Reviews - Pardis
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Last update : 14.01.2018
I've been to a few Persian restaurants as I have Persian friends, and though I don't claim to be an expert Paradis is by far the best one I have been to. My Persian friends also said that it is very authentic for Persian cooking (run by a family) and prices are very reasonable for large portions. We had some wonderful starters of two different kind of aubergine dips- both really good. Unfortunately I don't know the names. One was mixed with tomato and the other had almonds on it. Really wonderful with rich flavours without being greasy. For mains we then had chicken skewers- amazing, amazing amazing! Especially the saffron rice with sour, dried pieces of fruit in it. I was a bit sceptical to it, and the flavour is a bit unusual- but after a while I really loved it. I think you might have to ask especially for this though. The second dish was meatballs in a herbal sauce which was also extremely interesting. The staff is very kind and friendly so I left very full and happy. I can't wait to return to try some more of the exciting dishes- the only problem is choosing as they all sound very interesting!
Pardis ist ein tolles persisches Lokal mit stets frischen Gerichten. Alles ist mit Liebe zubereitet und das merkt man!
Una decoración muy peculiar para un restaurante persa sin pretensiones pero que sabe estar a la altura. Me gustó mucho la carne. El entrante de berenjenas estaba riquísimo y el helado de postre también. El precio es asequible y el personal muy agradable.
Uns hat es im Pardis gut geschmeckt. Es werden leckere Vorspeisen angeboten, vor allem die gegrillten Auberginen und die Pardis Vorspeisenplatte mit 6 verschiedenen Vorspeisen sind super. Als Hauptgang empfehle ich Lamm oder Hähnchen. Oder am besten die Pardis Platte.
Pardis has some really good food, and I'm glad that they've been added to deliveroo. I ordered the Djudje Kabab, nan, and I even ordered the Berberitzen-Basmati-Safranreis even though the main dish comes with rice. The food was absolutely delicious! If you want to try something different that's high quality, then I recommend that you eat at Pardis.
