Eli - Menu

We were greeted like troublemakers and sat down together at a small table in the corner of a poorly attended restaurant. The service didn't get any friendlier a... read more We were greeted like troublemakers and sat down together at a small table in the corner of a poorly attended restaurant. The service didn't get any friendlier as the evening progressed. The young lady's behavior alone speaks against repeating the visit. The food was ok at best with the exception of dessert. Chicken Harissa was crispy fried but chewy. I would have hoped for more flavor from the mayonnaise. The fried eggplants were tender, but tasted completely bland and were too expensive at 9 euros. The cucumber salad was good, but anything else would be embarrassing at 7.50 euros. The Jerusalem Grill offered the best seasoned dish of the evening with the grilled mince. The humus with it was hardly worth mentioning, so inexpressive. Almost every falafel snack can do this better. The dessert was great. Chocolate cremeux with a slightly salty note. We also had the cheapest red wine on the menu. Primitivo for 34, maybe 36 euros. It's available in stores for 5.95 euros. On the other hand, the very good coffee costs 2.20 euros. Anyone who wants to can understand this calculation. It remains to say that there was very pleasant music playing the whole time, which gives the restaurant a lounge-like atmosphere. A couple of small changes, which necessarily include a warm welcome, and I would like to be a guest here more often.

Very cool restaurant. Cozy, beautiful, the service is simply excellent. We were a group of 8 people, but the food arrived very quickly. The food is all very tas... read more Very cool restaurant. Cozy, beautiful, the service is simply excellent. We were a group of 8 people, but the food arrived very quickly. The food is all very tasty, but the rack of lamb is a masterpiece. The food presentation is all beautiful. Thank you very much to chef Dmitry, a professional in his field.