Menu - Bavarian
Menu
Here you will find the menu of Bavarian in Berlin. At present there are 54 courses and drinks in the menu.
Food Images
Menu
Klassiker
Blood Sausage And Liver Sausage$13.8Sweet Sins
$9.2House Specialties
Fried Calf Liver$19.5Dessert
Sautéed Dishes
Cheese Noodles$16.1Saisonale Extrakarte - Spargel
Fillet Of Zander Fried Skin-On$21.8Mixed Grill
Swabian Beef Roast With Onions$24.1Putengeschnetzeltes
Putengeschnetzeltes In Currysauce$18.4Zum Fleisch Natürlich Bloß, Original Coburger Kloß
Knusprige Schweinshaxn$17.2Unsere Brauhaus Spezialitäten
Rumpsteak Vom Weideochsen$26.4Für Den Fischkenne
Gebratene Lachsschnitte$20.7Vesper
Gebackene Ofenkartoffel$10.3Beliebte Gerichte
Snack Board$16.1Für Den Kleinen Hunger
Ofenfrische Butterbrezn$2.3
Zwei Original Münchner Weißwürst$8.0
Drei Regensburger$13.8
Obatzda Biergartenkäse$12.6
Bayerischer Wurstsalat Pikant Abgeschmeckt$12.6
2 Scheiben Vom Bayerischen Leberkäs, Abgebräunt$14.9
Schmalztopf$2.3
Original Nürnberger RostbratwürstlUnsere Hausspezialitäten
Zünftige Schlachteplatte Ab 2 Personen)$44.8
Unsere Grillplatte Ab 2 Personen)$51.7
2 Scheiben Vom Ofenfrischen Jungschweinbraten$16.1Unsere Schnitzel
Riesen Wiener Schnitzel, Natürlich Vom Kalb$26.4
Schnitzelteller „Jäger Art“$19.5
Tiroler SchnitzelpfanneKulinarische Grüße
2 Gebratene Putenbrustmedaillons Auf Buntem Pfannengemüse$18.4
Berliner RieseneisbeinVegetarische Gerichte
Schwammerl In Kräuterrahm$16.1Aus Dem Wasser
Zwei Matjesfilets „Hausfrauen Art“$13.8Für Kinder
Kleines Schnitzel „Pumuckel“$6.9
Gebackene Fischstäbchen Kapitän NemoFrom Pork
Munich SchnitzelMain Course
Bayerisches Schmankerl
Offers
Exclusive restaurant offers: Kleines Schnitzel „Pumuckel“ -70% for $2.1 !
Feedback
We wanted to eat something else in the opposite. ask first if they can eat gluten-free and there was no problem they immediately knew. this should be normal, but is often not the case. the portions were ok, not huge, but also not small. for that the chef was absolutely not in love. for he has not salted or even seasoned anything. neither with my friend nor with me was a bit in vain. the flesh was super delicate and everything else looked good, but without taste except her own. I've never eaten so much salt and pepper. therefore only for people who want to plant themselves with a pepper and salt in an old rustic atmosphere.
And where do you want to go to a Bavarian place. I actually wanted to eat an original berliner currywurst. I was late, well, I went to the baby, there is no prospect, as this is local in the cellar of the europacenter. but does nothing, the spacelines are really great with lots of wood and very rustic furniture. the menu is naturally dominated by Bavarian specialties. white-worst, leber-knödelsuppe (karl valentin would say: lebernknödelnsuppe , because of the multiple number) schweinshaxe with madwort. that was just a small selection. I ordered a berliner to eat my Bavarian food. the waiter was slightly irritated and made his remarks on arline. Not evil, but humorous. I can only say. it tasted and the climate was great. only the white sausage was a little soft.





