Paneil's - Benidorm
Paneil's
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On this site, you will find the complete menu of Paneil's from Benidorm. Currently, there are 94 menus and drinks available.
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We really liked it here. We were lucky to get a last minute table the night before for our belated valentine's day meal. We both enjoyed our starters, the scallops were worth the extra. I do prefer Scottish scallops though but it was a nice treat. My partner's main got upgraded from a 8 oz rump to a filet steak which was a lovely gesture. We're sharers and I tried it too, it was probably the best flavoured steak I've ever eaten. Most of their steaks are from Argentina cooked in the Argentinian style. I enjoyed my beef bourguignon too, the beef in that was also rich well cooked, plenty of mushrooms too. For dessert, we got our favourite, vanilla cheesecake my partner chose the chocolate coulant. They also had a bread butter pudding which I think we should have tried, as it's a bit different. I thought having the sanitary products for the ladies was very thoughtful. It's not great to get caught out when you're out for a nice meal. My only constructive criticism would be to have a price list for the other drinks on the menu as not everyone likes wine. It's nice to see the choices available know the cost in advance.
Had a fantastic meal here tonight. Food was 5 stars, didn't even get a picture because it looked so good! The fillet steak, pepper sauce and dauphinoise potatoes *chefs kiss* Finished off the meal with lovely chocolate fondant. Staff were very attentive and friendly. Atmosphere was fab, nearly full restaurant on a Monday in January clearly testament to the service and food quality.
Against Benidorm standards the food was good. It was nice to have veg as part of the meal. Steak good, tho one a bit overcooked however it was a tricky shape! Service professional, prompt and menu well explained. It is a very popular place...and I'd certainly recommend it but it was like eating in England which isn't what we wanted atmosphere wise. Book in advance, they do really really well.
Well what can say this place is a hidden gem but very popular. From the minute we got there eventually as we got lost they even sent a search party for us it was amazing as you can see by the pictures sorry there isn't a pudding one ate that before I could take one
Menu
Starters
Travelers' Duck Spring Rolls
Panfried Scallop On A Bed Of Pureed Pawpaw And Chardonnay
Confit Of Roasted Duck With Coriander Sweet Potato Puree
Beef Carpaccio With Black Pepper Olive Oil, Rocket, ParmesanMains
8Oz Argentinian Fillet Steak
Cajun Chicken Paneils Style
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