Ca Joan - Benidorm

#10 - Seafood - Benidorm, Traditional Cuisine, Brasseries
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Ca Joan

Ca Joan
4.3 / 5 (11652 reviews)

Menu

Here you will find the menu of Ca Joan in Benidorm. At the moment, there are 34 meals and drinks on the menu.

Last update: 17.01.2026 from: Carolina

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★ 4.3 / 5 from 11652 reviews
ursula26-1
03.01.2022

A place that surprised me. the quality of the insurmountable products, for a long time I did not find anything like that. the wine letter also very exquisite. It is a restaurant worth making the trip to live the experience. Now yes, the quality is paid, but you're not going to regret it at all.

tsepulveda-squirrel6
23.06.2022

Excellent treatment and very good food. very recommended.

garibay-aleix
23.06.2022

Wonderful experience from you in until you get out.

alonzo-carolina
27.09.2023

Ca Joan We booked a table in advance there is a low chance to find a table here with no reservation. We were 2 families with 4 children aged 8 to 16. The restaurant looks very nice, with the beef windows there to see exactly what they have. The only minus was the temperature very low one, the air conditioning was freezing your brain. We had a delicious dinner consisting of medium aged beef. It was the perfect consistence, a good medium cooking and served in such a way that it was easy even for the kids to serve themselves. I also recommend the chesse platter as a starter and the Jamon excellent quality both of them. The personnel was professional, kind and fast.

lteran
27.09.2023

Private parking was available at time of reservation, 19.30, Saturday which was well managed to prevent issues. Warm and welcome reception on entry by staff, rustic solid wood decor with open views into main kitchen. Glazed and refrigerated display cabinets showcase the superb selections of matured cuts of meat, similar to Salt Baes Nusr-et but better!! Attentive and service with QR code menu. Chateau briand was superb, cooked and presented to perfection. Rich and flavorful taste with melt in the mouth quality. Sole de-boned at the table and delicately seasoned . House wines were a perfect compliment to our selection of fish and beef but an extensive menu also available to explore further a field. The house baked cheesecake is by far the best example of this Spanish desert. Good fair pricing for the quality and quantity of food. Definitely be back and highly recommend to all travellers looking to experience a gastro Spanish steak seafood adventure orchestrated by an amazing renowned chef.

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