Brew And Barbeque Microbrewery Pub

Visited Brew and Barbeque for lunch and had a very pleasant experience. They have an indoor seating and Outdoor seating as well. The space is huge and the indoor seating is dimlit and has a very cozy feel. This Microbrewery has their own range of incredible beers. We had the cucumber cooler, which was so refreshing and definitely needed for the hot summers. Coming to the starters, we had the Mami stuffed chicken wings which was the highlight for me, the outside was crisp and sprinkled with peri peri and the inside was stuffed with cheese filling. The Kasturi kebab was very well marinated and was served with onions and chutney. Coming to the mains, we had the fish Bedford which was a little salty, but it overall tasted pretty good with the bread and sauce. We tried the Murgh Alishan and dewani handi with rice and roti. Coming to the desserts, we had the Moti choor Rabdi and Pan rasmalai which was absolutely delicious. The food looks very apetizing and tastes even better.The staff looked after us very well, especially gokul. Would definitely visit again. BonApetit Bengalurufoodchronicles

Eating is brilliant and the personal is absolutely wonderful. the ambiente is also really beautiful. just a really amazing place! Mr.Padmanabhan's service was one of the best we've ever seen.

The ambiente des ortes was beautiful, with props for pictures is a beautiful note. music was good, although better loudspeakers could have increased the experience. but it was taste of the food that made it 1 of the best experience for me. great service and I can see that the place to grow and aim for some fun filled evenings of many cerls.

A nice place I've been looking for, and I like a guy in his perhaps hot roshan.

Visited @brewandbarbeque for lunch and I must say it is sitting area is huge and ambiente is pretty good. I tried their brewing beers, mocktails, appetizers, main course and desserts. I liked her ****. summer love mocktail is a must try. it was much too refreshing and contains fresh basilikum, pineapple, gurke, citrus, oldest flower. the dark moon had the aromas of pfirsich, koka, minze, mango juice, fizz. rosolina had zitrus, infused dry rose petals, passion fruit and rosensirup. the animals were also freshly brewed. the kasturi kebab was well marinated and the chicken pieces were also quite tender. the green heap lollypop is a fusion dish that I really loved. the mix veg exotic pizza is a thin crust pizza with all kinds of vegetables. the desserts were really good. I especially loved her sticky termine pudding. it was made from baked sticky termine cake with butterscotch sauce and embroidered with ice. a total joy for a person like me. the personal was very friendly and friendly, especially @gokulaich, which prepared these custom cocktails. many thanks to @dimple_raj for hosting and recommend this location follow @engagingsoul for more such updates. they are