Mick's Fish - Bendigo

#1 - Seafood - Bendigo, #13 - Fast Food - Bendigo, Australian
Menu
Full menu with pictures, prices and categories.
Phone
You can call the restaurant via +61354429669
Reservation
Reservation request for Mick's Fish.

Mick's Fish

Mick's Fish
4.2 / 5 (1333 reviews)

Menu

A complete menu of Mick's Fish from Bendigo featuring all 21 menus and drinks can be found here on the list.

Last update: 17.01.2026 from: User

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Mick's Fish Food Mick's Fish Food Mick's Fish Inside Mick's Fish Inside

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Feedback

★ 4.2 / 5 from 1333 reviews

Was Anonym at Mick's Fish a mag?
We tried a few fish and chip places around Bendigo before settling on Mick's for consistent fresh fish and crispy chips with the specially yummy salt. Your choice of fish and, if you desire, a couple of fried dimsims, a scallop and a potato cake. As a treat for two by Lake Weroona or around the table at home it is hard go past. View all feedback.

What Anonym dislikes about Mick's Fish:
Meal for . Paid and missing dim sims . Potatoes must be expensive in Bendigo only a few for people. Do not recommend at all. Second bad experience never again. Rip off View all feedback.

frank-s-mechanic4-1
Frank 30.01.2024 - 11:59

Our family dined at this restaurant for the second time. We stopped by for a mid-week lunch during the school holidays. The service was quick and our order was exactly what we asked for. The prices are reasonable for the high quality and fresh seafood they offer. We ordered a Seafood Pack for 2, a Fish pack, and a few extras. I was impressed by the fact that the raw fish is taken from the display cabinet and battered just before frying. However, I prefer a thicker, crunchier crust on my fish, which can be achieved with a double-dipped fillet. My family, on the other hand, prefers the single dip method used here. The fish was great but the chips were slightly undercooked. The fried dim sims and potato cakes were mediocre at best. The "small serve" of chips was actually quite generous and we couldn't finish them all. There are tables and shaded areas available next to the off-street car park, but we decided to enjoy our meal across the road at a picnic bench with beautiful views of Lake Weeroona. I was disappointed that they did not have pickled onions, and when I inquired, I was told by the friendly girl behind the counter that they never have them because their menu is different from other fish and chip shops. Sorry, but not stocking pickled onions doesn't make you different, even though your quality is high. Your offerings are pretty much the same as any other fish and chip shop in Australia.

carolyn-heironymus
Carolyn 30.01.2024 - 11:59

The fish and chips were absolutely delicious. The young waitresses were hard at work, serving a constant flow of customers. They were fast, efficient, and very polite - their boss should be very proud of them. Thank you girls for a wonderful dinner.

So this shop is across from the lake, so it's position is really good. There is heaps of car parking in the evening because the amenities nearby were closed. I entered the store and ordered a fish pack... clearly as photographed) it's However,...I asked the fish to be swapped out for gummy... she said that's an extra dollar... I agreed, although I thought it was odd because there is only a difference between the two fish on the menu. I get home and charged to my card is I am guessing the is a fee for their EFTPOS of which I am okay with... what I am NOT okay with is the overcharge. For a meal that should have been charged at again ass per the menu board photographed) ... I was charged The real shame here is the meal was really good. The fish was tasty, the chips were tasty... it was beautifully presented.

Absolutely beautiful fish and chips. The young girls were very busy with a steady stream of customers. They were fast, efficient and polite their boss should be extremely proud of them. Thanks girl for a nice dinner.

Great chips! Usually parking close to the tennis courts. Get your meal and go to the park over the street, as it's nice food atmosphere.

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