Level 2 - Bend
Level 2
Description
Level Global Food Lounge is a renowned establishment in Bend, OR known for its delectable meals and exceptional drinks. With years of experience in the industry, we take pride in our unique atmosphere, mountain views, specialty cocktails, and delicious food. Our new ownership and Executive Chef, Ethan Lind, ensure that every visit to our location is enjoyable for our patrons. Located in a historic setting above Saxons Fine Jewelers in the Old Mill Shopping Center, Level offers a comfortable and distinctive restaurant and lounge experience. We prioritize serving locally sourced, organic, and gluten-free food to provide the best dining experience possible.
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The meal was fantastic, the service was top-notch. The menu was great and they had a full bar!
The service was excellent, the atmosphere was comfortable, and the food was delicious. We will definitely be returning.
I visited this restaurant for the first time and was impressed by its cool location and the historical pictures of Bend. The prices suggest high-end dining, but our entrees took nearly an hour to arrive. The waitress explained that there were two large parties ahead of us on a busy Friday night at 6:30pm. Unfortunately, my entree was not hot when it finally arrived - the risotto was lukewarm at best. The option to have it reheated or replaced was offered, but I was too hungry to wait any longer. The reheated risotto was also disappointing for the price of $19. On the bright side, the drinks were good. However, overall the attention to detail, value, and customer service left much to be desired. I may only return for cocktails in the future.
A place with great potential, a wonderful location, and beautifully served dishes, but my food was literally inedible. I forced my way through the salad which was nearly pure vinegar, but when my seared ahi came, it was so salty that I could not eat it at all. The others at my table could not eat it either, so we asked if the salt level could be toned down (the only time in my life I 've sent food back). The chef sent it back out to me completely dry, with no sauce or garnish on it at all. He might as well have come out and told me F you. It was so hard to believe, we had to take a picture. Meals do sometimes miss the mark and I have no problem with that; but when it 's this far over the top that not a single person at the table could gag it down, and the restaurant 's response is to insult the customer... well, we won 't be going back. The servers were very nice though.
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