Images
ContributeNo images to show
Reserve now
Feedback
Contribute FeedbackGuests have had mixed experiences at Currents, with some feeling disappointed in the quality of the food and service, while others have thoroughly enjoyed their visit. Some diners were unimpressed with the slow service, cold food, and lack of proper seasoning on certain dishes. However, others raved about the delicious entrees and friendly staff. Despite some inconsistencies, many guests praised the elegant atmosphere and overall dining experience at the restaurant.
We've been going to a lot for a few years to the current for the party and enjoyed us, but that was one last night dinner, as we rushed through our dinner once the server actually took my salat before I was done to the spot for the main course this year was much better, instead of in and out, in less than an hour the evening meal had been a lot of time between the curses slowed down
Not bad, but I expected more from a fancy resturant. We both got the most expensive items to eat and it was okay. I feel like there are better restaurants food wise, for cheaper.
Shout out to Blake, thank you for the great service and your attention to details! We’ll be back soon
The fondue was excellent the meat cooked only to our taste. the steel head was delicious as well as the maisensemble with it. my man said his healed did not seem fresh and he would not order it again, but the kartoffels were very good. they were very attentive to our dog and brought a dog water immediately and made him a free chicken breast. he was very good.
The Currents' staff combined an array of delicious and intriguing food in highly efficient servings that avoided any guest anguish about a overly busy or slammed kitchen. Our server was very friendly and took care of a minor add-on to our meals. Bravo.