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Contribute Feedback What Ettore Esposito likes about Grassia:
Great solution for lunch and aperitif break, it offers a varied choice of dishes, from hot table to desserts, from sandwiches to salads, first, seconds of meat and fish, all prepared and served with great attention to the customer. Very recommended. View all feedback.
What Secondo Giordano doesn't like about Grassia:
Selling a cannole € 2,20 with cream cream and the waffle definitely not crisp, is a theft. Among other things, the mall offers some good tribute to a coffee and them, besides being the only bar not to adhere to said of the boys at the counter, but we cheat they also accused me of having a fake voucher ?!?????????????????? Ridiculous. View all feedback.
Ice cream doesn't know anything. Pan of stars and pistachio, two completely different tastes, had the same taste, that is just sugar. Definitely the same base and a little coloring. With €2,50 per cone, served only to cool off, I recommend a drink. Addirittura we had chosen the pistachio taste because there was written pistachio by Bronte but obviously the principle was the same as other tastes. Deludente! Too bad because I remembered it was a great bar. He obviously adapted himself to many others.
For charity the place is cute but nothing else the ragu arancino was without ragu the ice cream knew exclusively of sugar and the small cup is too small leaving the measurement of balls is too no sense price in the norm
I went here several times in the last month during lunch. The staff is always very helpful. I tried different types of pasta and second and so far they were all very good, especially the baked pasta I must say was really rich in ragù.
Bad local. Unfriendly staff. Hot beer and hot glass. Commercial policy adopted only to make spending more and to force to take things undesirable.More
Great solution for lunch and aperitif break, it offers a varied choice of dishes, from hot table to desserts, from sandwiches to salads, first, seconds of meat and fish, all prepared and served with great attention to the customer. Very recommended.
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