Reviews
What User doesn't like about John Howie Steak:
Porterhouse was excellent as usual and the bone marrow appetizer was over the top (see picture). Ribeye on the other hand, very disappointing. They state a 42 day dry aged ribeye and I can definitely tell you that it is not 42 day dry aged. And a few of us ordered it. It could barely pass for a standard 28 day dry aged, but not a 42 day dry aged fake beef! Plus it was overcooked (pictured). Definitely not worth $83 f... View all feedback. What User likes about John Howie Steak:
Previously here and simply forget to write a review. This restaurant last night visited to celebrate my mother's birthday! She enjoyed her evening and mentioned several times that the food was phenomenal. My mother usually doesn't love celebrating her birthday, so I made a last minute reservation and they could put us with a nice table. The staff was enthusiastic and had such an extraordinary atmosphere to celebrate... View all feedback.
Reviews from various websites
I ate here with a friend tonight. The restaurant was clean, the night vision from the window at our table was beautiful. The food was delicious, the steak was j...
read moreEnjoy our anniversary dinner tonight! Excellent service of Rueben. Food was amazing! Started with an American Wagyu bite with Chimichuri from the cook. For our...
read moreSome of our best memories as made here. We celebrate our anniversaries and birthdays at John Howie. They treat everyone with impeccable courtesy. I can?t say an...
read moreThe atmosphere is great and the service is pretty good. The food is okay, not really worth the hefty price tag. I ordered a medium rare steak and it was basical...
read moreEvery time I visit Washington, I have to stop by. The food is fantastic but the service is impeccable. I have had the Japanese A5 Wagyu and enjoyed it. The rich...
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