Brix Tapas Grill - Belleville

I was craving brick oven pizza and then we saw Brix while in the car on the way home. We thought great let’s get some slices. To our surprise it’s not just a pizzeria. It’s actually a pizza bar! Brix has a great atmosphere. They have theme nights and a DJ that plays on the weekends. The food here is amazing. We ordered a cheese pizza, calamari and bacon wrapped filets. *Chef’s kiss* Superb! The pizza was good and I’m dying to try the specialty ones. The calamari was crispy as it should be and the marinara was sooo good. The bacon wrapped filet is served on a toasty crustini with creamy mushrooms on the bottom. That plate was my favorite. We got a $10 bottle of wine to top it off. I really want to try the fried cheesecake. Overall I had a very pleasant experience at Brix. Oh let me not forget to mention that they have dollar clams and dollar wings on Wednesdays which we’re eager to try. So we’ll be back! I highly recommend.

What a turn around! A few years ago I visited and waited for a hour and got no pizza walked out hangry. Was convinced to try it again and wow! Staff was fantastic, environment was clean and efficient and drinks and the food were the cherry on top. Pizza might be best in the area. Will definitely be going back! Oh yes and there was live music from a solid local band. Overall I give Brix a 4.5 out of 5.

At Brix with the whole family now on Easter. To say everything is awesome including the service is an Understatement! They have gone way above and beyond making my Family’s easter the Best ever! The Home style dinner. Let me say The Food from start to end has been amazing!! Friend Calamari was tender and crispy. The Ravioli was so so good. Eggplant rolletini cooked perfectly and with no skin. The rice balls everyone loved. Shrimp cocktail, the shrimp was huge. Even the salad was excellent. Still Glazed ham and desert to come! Brix was simply amazing today! Thank you so much Brix !!!! We will be back so many more times.

We stopped here as most other brunching places were packed or had to wait long. The venue is very large, much larger than expected. The menu is also very extensive! You even have a special brunch menu to choose from. We have to start the Kanoli-French toast. We should've finished this because it was super sweet. It tasted great. We also have the truffles with cheese. The cheese took over the taste of the truffles, which was a shame. But it was a nice portion of size. We also have the eggplant stack made with vodka sauce. This was well done with a large sauce to aubergine ratio. The last thing the others got was the spicy pizza I don't remember the name. It was huge, hot pierced and well overhauled. They all loved it. We also paired everything with a white Sangria pitcher that was sweet and hearty. The service was nice, portion sizes were great and the price was also fair. I would definitely return.

Fucking pizza! Kitchen is open late. We have nothing good on the menu, from appetizers to dessert, everything is delicious. Very recommended.