Lobster Society - Beirut

One word is enough: mouthwater. The atmosphere is very cozy with the large communal table in the middle, and the living lobster aquarium behind you. But if you are not like a table, a bar and outside seats are also available. We order the Scallops appetizers with charcoal, they were for dying. Then we continued with the lobster roll with frits, all homemade naturally, even the brioche bread. We finished the night with lobster and shrimp pasta, with homemade fukinus (natural). First real lobster experience, and to be honest, I wouldn't want to try elsewhere. It's something on the expensive side, but what do you expect? It's fresh lobster! Recommend it for an unforgettable experience.

How did you know about us? A very sweet humble question I asked when I entered to make a cough-free, reservation free midweek dinner! To whom I answered: Oh from social media, but now that the whole bush is soothing, I can come! And I couldn't have been happier! Thanks to Toufic to make our experience pleasant. To start again and again, I prove that you can get healthy meal EVERYWHERE! With restaurant management clever enough to meet all tastes, also the lobster roll can come freely in salad pack, now how superior it is! Although I want to come back to crispy it with the tasty frits and call, but maybe over lunch! The Lobster Society is located on the side street leading to the Memory Lane to Tavolina, on the right side and you will be a cute sign with a red lobster and its name on it, few tables outside and a common table inside with few chairs on the bar overlooking the street and opposite the wall with mirrors that reflect a larger space. The tables are decorated with beautiful flowers and candles, charming ambience of a Resto du Coin or a Trattoria. Green plants are distributed everywhere, drinks and cutlery on one side, the fresh lobster and the Bouzet Jeddo ice cream are on the other side, and opposite you the open kitchen where all preparation and coating are done, not to forget the free water dispensers on lemon and mint! The menu, printed on the wall as well as papers about wooden pallets, is very simple, has many possibilities and you began to use on my love for salads so obviously we decided to share two salads: Lobster salad: a mixture of greens. broccoli and kumquat combined with roasted pine cores and dressed with the Canadian lobster: the dressing on the basis of ginger could be better! The medium size is so generous and fulfills shrimp salad: again a base of green with zucchini, edamame and with shrimps with a spicy Asian sauce with reduced salt, as Toufic notified! Very fresh and delicious. The free detoxification water with lemon, attention to our wishes and the accuracy of the orders, the sweet overloaded our dinner and we had the best time. The next visit wil revolves around the lobster rolls and maybe bisque as the winter comes and yes I relax myself because I finally found my praise! And hey, I'll share with you! La Petite XoXo

Wow! Everything is delicious to the last drop; Salates; Brötchen is delicious; super balanced roles with perfect lemon kick; Fries are to die for and sauce options are all perfect. I think the boss Maxime Le Van is the author of it; I congratulate him! I'll be back every week!

Great hidden gem spot for all lobster! The lobster rolls are dead! And a super cool decor. Do not miss the Gelato Bouzett Jeddo.

Lobster soup was great, shrimp pops awesome! Lobster roll was good, but The salad WAS INCREDIBLE! The salad gave an incredible burst of taste a must try place. Ps: hand gel would be a great idea