Auberge Des Voyageurs

My husband and I were here two years ago and it was a shame of a restaurant. It's now under new ownership and a real prize! We were a party of 5 and even though we didn't have a reservation, we were accommodated. The tables are lovely with sparkling clean glasses and purple table runners. I and several people ordered the albergine (eggplant) salad with salmon and it was more than enough for a whole meal. My husband's beef was delicious and a friend's lamb was excellent as well. I was so pleased to see this transformation. This can only help the village.

It is a restaurant of the interior of francia, with an acceptable average quality. very nice and helpful staff. price added. recommended

Came here with my family for lunch and were told abruptly we were only allowed to eat one course as they were about to close. Took an eternity for anyone to come near our table to take a drinks order and when they did eventually (after being called over) it was done with such an attitude that the contempt was palpable. In the middle of giving our order, the waitress abruptly turned on her heels with a snarl and disappeared (I had to actually get up and got to the bar myself to finish the order). The manageress or owner who took our food order was not much better. The staff and the manageress clearly did not want us there and they made this glaringly obvious with their rude and obnoxious manner toward us. They simply should have told us the restaurant was closed if they couldn't be bothered dealing with visitors who first language was not french. After all this, the food was only average! Such a waste of an afternoon. Avoid!

Very good table. A nice meal, copier plates (à la carte). In the evening, there is a short menu before 29€50 (entrance, dish, cheeses, dessert); think about small appetites. Offer the wine list, especially in the summer, for the rosé.Personal guest, very good reception.

Very good reception, good well-worked products with a touch of originality just a little lack of seasoning to my taste and huge and delicious desserts.I recommend