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Contribute Feedback What User likes about Envero:
We went to eat in the family. we loved the deal and enthusiasm that the waitress had. the food was abundant, to start with the rice cap. electron is fried pumpkin with egg and Iberian palette, delicious. Then we ate the needle, very tasty, the cut of Iberians, very good and the ribs of cow, all the main dishes with potatoes and contour roasted boniatos. from dessert the brownie, very good, bore many nuts. I got a lot... View all feedback.
What User doesn't like about Envero:
The very kind waitress! But many things from the letter were not! they had another one out of the letter but they tell you without prices! We had to ask the prices since they were nowhere published! the cold carrill wine, we had to ask to warm it and without salsa! the dishes told us that they were accompanied by vegetables and boniato and that they only carried the vegetables. They were nice and they brought us two... View all feedback.
Has been a magnificent experience, we have eaten and have been treated in an insurmountable way. they are specialists in meats that treat at low temperature but do not stay behind in a bells or in an original and extraordinary desserts. to accompany an extraordinary craft beer and a very round wine of own production. We live at 150 km but we'll be back, no doubt.
I'd get to write a more favorable review, but the truth is that we didn't have the opportunity to really enjoy the dinner, given that we were actively ignored for more than 15 minutes waiting to be treated. We call twice the attention of the waitress only to receive a response “a moment” ... when we saw that “moment” did not arrive, we decided to leave the establishment. I guess they didn't notice. In addition to the waiting, we were drawn to the attention of two things: that the interior area does not coincide with the photos published in this application and in a corner of the interior of the establishment there was a table with several dogs.
A great evening. very good food, accompanied by a service and a close and excellent treatment.
The very kind waitress! But many things from the letter were not! they had another one out of the letter but they tell you without prices! We had to ask the prices since they were nowhere published! the cold carrill wine, we had to ask to warm it and without salsa! the dishes told us that they were accompanied by vegetables and boniato and that they only carried the vegetables. They were nice and they brought us two tapes while we waited.
Wonderful food and treatment. Of course we will repeat it! kitchen with quality products, low temperature calf and rich pumpkin!
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