Main Journal - Bayreuth
Main Journal
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A comprehensive menu of Main Journal from Bayreuth featuring all 5 dishes and drinks can be found here on the list.
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Was Toivo Berg at Main Journal a mag?
newly opened restaurant with good map and moderate trips. constantly freshly cooked changing lunch at a small price. also the cakes baked by fr. thomsen (grit) itself, especially their eierlikör tiramisu taste super delicious. View all feedback.
What Konrad Dorn dislikes about Main Journal:
We had ordered sausages with herbs. Bratwürste tasty, but a little dry. Sauerkraut was cold. The rich bread was older. The friendly host strives very, but cannot compensate for the price-performance ratio. I wish he could find a better cook. It's a shame for the place. P.S. the “self-made” schnapps does not have to be. View all feedback.
Obwohl an unserem Besuch das Lokal überschaubar besucht war, dauerte es zwischen Bestellung und Servieren sehr lange (über 45 Min). Die bestellten Pizzen wiesen einen Durchmesser von ca. 16-18cm auf und waren mit einer geschmacklosen Tomatensauce und einer geviertelten Salami- bzw Formschinkenscheiben belegt. Der stolze Preis dieses Desasters war mit 8,90€ mehr als horrend. Auch die Getränkepreise sind hoch angesetzt.Wir waren nach sehr, sehr langer Zeit mal wieder in diesem Café, definitiv aber zum letzten Mal. Selten, dass wir so hereingefallen sind.
Wir haben schon mehrmals in diesem Restaurant gegessen und es hat uns jedes Mal gut geschmeckt. Es gibt eine Tageskarte und eine feste Speisekarte: Man kann z.B. Nudelgerichte, Salate, Pfannenschnitzel, Suppen, Flammkuchen etc. essen und wird immer satt. Zusätzlich gibt es noch eine Auswahl an köstlichen Kuchen. Die Preise sind nicht überhöht und die angenehme Atmosphäre, zu der Chefin und Angestellte beitragen, läßt einen gern in diesem Lokal verweilen.
Newly opened restaurant with good map and moderate trips. constantly freshly cooked changing lunch at a small price. also the cakes baked by fr. thomsen (grit) itself, especially their eierlikör tiramisu taste super delicious.
We had ordered sausages with herbs. Bratwürste tasty, but a little dry. Sauerkraut was cold. The rich bread was older. The friendly host strives very, but cannot compensate for the price-performance ratio. I wish he could find a better cook. It's a shame for the place. P.S. the “self-made” schnapps does not have to be.
Although the place was visited during our visit, it took 45 minutes between order and serving. The ordered pizzas had a diameter of about 16-18cm and were covered with a tasteless tomato sauce and a quarter salami or form ham slices. The proud price of this disaster was more than terrible at 8.90€. Drink prices are also high. We were back in this café after a long time, but definitely for the last time. Rarely we fell in.
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