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Contribute Feedback What Atmos H likes about Kampachi:
I came here two times for dinner while I was in Penang. I had a variety of items: garlic fried rice, wafu steak don, sashimi, salmon belly, and niku udon. All the items I had was very tasty and most importantly fresh!! The color of the sashimi and texture was very good. My personal opinion for quality/quantity vs. price: Very good. I would definitely visit again if I return to Penang. View all feedback.
What Jessica G doesn't like about Kampachi:
As Japan restaurants go, they have the usual offerings as Iciban Boshi. The food is good and portions ok. They have this special rice-based pizza with unagi and salmon slices toppings. I don't have a name for that dish but it's absolutely delicious!!! If they need a reason for me to return as customer, this dish would be it. The reason why only 3 stars is because it's not a cheap place to eat at so this would remain... View all feedback.
I came here two times for dinner while I was in Penang. I had a variety of items: garlic fried rice, wafu steak don, sashimi, salmon belly, and niku udon. All the items I had was very tasty and most importantly fresh!! The color of the sashimi and texture was very good. My personal opinion for quality/quantity vs. price: Very good. I would definitely visit again if I return to Penang.
As Japan restaurants go, they have the usual offerings as Iciban Boshi. The food is good and portions ok. They have this special rice-based pizza with unagi and salmon slices toppings. I don't have a name for that dish but it's absolutely delicious!!! If they need a reason for me to return as customer, this dish would be it. The reason why only 3 stars is because it's not a cheap place to eat at so this would remain a place as a treat more than a usual dining option for me.
The bench seat was torn, menu was pretty ragged. I ordered 2 things. The mushrooms beef was inedible due to the tough mushrooms. It was like rope. The chicken yakitori tasted ok until some of the onion pieces tasted like fish. Don't waste your time you are in Penang, the food capital.
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