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Contribute Feedback What Sofia Ceja likes about A'la Turka:
Have a good selection of different dishes. If you have wishes or incompatibility, this will be discussed. The ingredients are fresh and delicious. Staff are friendly and nice. You could eat there in front of Corona and take with you, at the moment only take... View all feedback.
What Sofia Ceja doesn't like about A'la Turka:
Eat only badly, the meat drinks from fat, operation rude. Before the operator change everything was top and now only flop. During preparation, no masks are worn and properly mocked to each other so that enough spit also lands on the food.....good appetite View all feedback.
I always liked eating there. However, this time when I waited before the counter once waited to be tacitly served, I could watch how the operation was on the phone via video chat. On my “Well then I’m going back” didn’t even come a reaction so deepened with his phone. Service: Take out Meal type: Other
1. No Hello or good day 2. Unclear if order has arrived or not. 3. Long waited (while nix was loose and two customers who came to me were served before me (to eat on site). 4. Döner was with chicken instead of calf. 5. Operation didn't get right with the sauces... (it was scratched down again and covered with some meat. 6. Taste not half nix whole and that for proud 5.50€ So never again for me!!!
Always friendly and courteous and in our opinion very tasty
So first tastefully in the lower third. Like any average shop. Operation has forgotten parts of the order and has not asked any questions about choices. The special sauce really tastes very special and was absolutely not my taste. Price performance technically absolutely underground. 9,50 € for a large tin plate I will not order again for the delivered quality. All in all I would say that was my last visit.
Very friendly service, delicious food and very sufficient portions. Very recommended.