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Contribute Feedback What Michel Rodriguez likes about Domaine de Majastre:
If you don't like the truffle don't go there. From the entrance to the dessert everything is to the truffle collected on the estate by the chief's father. splendid domain. I think the chef should improve his flavors but very pleasant anyway. 2 menus one to 70 euros and the other to 80 euros all included. aperitif, menu with wine, coffee. View all feedback.
What Makayla O'Connell doesn't like about Domaine de Majastre:
pleasant reception by the pool but disappointing kitchen: trouffe having little flavor, a lot of dish missing from or little choice, main dish: lasagne with the tiny truffle and to finish the whole a frozen dessert and cold coffee....Creating on the cake the cards are not accepted. View all feedback.
We enjoyed two beautiful dinners in the domaine de majastre during our stay in the bauduen. a simple evening meal consisting of a very nice sweet soup and a lamb stew with a beautiful red and white wine. the day after we enjoyed the full truffle. dinner, the white truffles on all. could be a bit mote kreatiw in the use of the truffles, but all dishes were beautiful and a local red wine served the meal was perfectly accompanied. the breakfast in the domaine de majastre was also beautiful, a simple French breakfast with beautiful pastries. the staff are very attentive and service remember, and the restaurant is very nice on the country. as a relatiw important curiosity, they do not have the opportunity for card payment, so they remember cash.
We enjoyed two beautiful dinners in the domaine de majastre during our stay in the bauduen. a simple evening meal consisting of a very nice sweet soup and a lamb stew with a beautiful red and white wine. the day after we enjoyed the full truffle. dinner, the white truffles on all. could be a bit mote kreatiw in the use of the truffles, but all dishes were beautiful and a local red wine served the meal was perfectly accompanied. the breakfast in the domaine de majastre was also beautiful, a simple French breakfast with beautiful pastries. the staff are very attentive and service remember, and the restaurant is very nice on the country. as a relatiw important curiosity, they do not have the opportunity for card payment, so they remember cash.
We were 4 at dinner the service and the meal was perfect the white truffle was part on bcp of our dishes, very pleasant and accessible
Pleasant reception by the pool but disappointing kitchen: trouffe having little flavor, a lot of dish missing from or little choice, main dish: lasagne with the tiny truffle and to finish the whole a frozen dessert and cold coffee....Creating on the cake the cards are not accepted.
A good table, around this beautiful product. It was the third time I stopped there. The dishes have been redesigned and it's always as good. We enjoyed dinner outside, but in mid-July the evening was rather fresh, for my wife and our guest. fortunately hot panchos were lent them. dinner around the pool was even more pleasant than in the room!I just regretted the previous waitress whose knowledge of the var's crus was for rent. A detail, no internet, no network, so no bank card payment. thank you orange for the dessert of the lost corners!