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Contribute Feedback What User likes about Vietnamese Pho:
I love their Noodle Soup _ Pho. Their only choice of soup but it is so authentic and so yummy. You can smell the nice food even when you walk outside the street. Their Diced Steak (Bo Luc Lac) is divine!!! Carefully cut small cubice pieces of steak were blended with a hint of lemon.. Woah! You definitely should try that with the noodle soup! View all feedback.
What User doesn't like about Vietnamese Pho:
After an early morning flight from Sydney to Hobart , by the time we drove to our hotel and checked in it was close to lunch. Driving to nearby Battery Point, we chanced upon this resto which was still open. The place looked deserted though there were a couple of people who came in for take out. We chose our food cafeteria style and settled into our seats which reminded me more of our high school cafeteria. The food... View all feedback.
Do not let the view of this place deterred them, delicious, fresh meal and great price. from a side street to salamanca.
The bark ball pho at this restaurant is amazing and perfect for warming up on a cold day. Despite being a hidden gem, the visit is definitely worth it. The restaurant is very clean and the service is fantastic.
It's next to Wursthaus kitchen. I noticed locals frequently went there for lunch. Reasonable prices, fresh, quality ingredients.
The dessert had a terrible odor that tainted the rice and noodles. I ended up having to discard all the food, losing $75. I attempted to take legal action, but received no response.
For a quick lunch, the dining experience was pleasant with delicious food and fast service. I had the pho and my companion enjoyed the Vietnamese hu tieu and rice, both dishes were beautifully presented, flavorful, and filling.