Reviews
What Carmen Camacho doesn't like about Tibet:
restaurant of brasa i cuina casolana. local curiós i peculiar, worth visiting-lo. bona carn, gens seca, cuita al punt. bona cream catalana. the calçots a myca ensopits. bon trakte. View all feedback.
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Fa molts anys que el coneixem i ens continua pleasent molt la seva curta carte. els cargols, magnífics i la brasa de bona qualitat. hi turnsarem, com sempre!
Restaurant of brasa i cuina casolana. local curiós i peculiar, worth visiting-lo. bona carn, gens seca, cuita al punt. bona cream catalana. the calçots a myca e...
read moreVery rich grilled chicken and tomato bread! very good attention
Large restaurant next to the park güell. easy parking in the surroundings. great attention and everything eaten of quality and good taste. the ham and wine of t...
read moreOutstanding attention and quality products very well
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read moreLos caracoles delicioso y el pan con alioli, aun que algunas raciones de entrante son algo escasas para el precio del plato pero bastante bueno
Los caracoles buenísimos! La carne a la brasa y en general toda la comida muy buena. Llevamos años yendo frecuentemente y cada vez notamos que está más dejado....
read moreDesde hace 35 años,vamos casi todos los años a celebrar nuestro aniversario. Seguiremos haciéndolo,lo consideramos nuestro restaurante.
Los camareros un 10! Super amables y atentos. La comida... Estaba buena, lo que faltaban detalles, pedimos una ensalada verde... Nada, ensalada de bolsa con 2 t...
read moreAl igual que siempre, recordando los buenos caracoles a la llauna. Y el pan con tomate
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read moreIt's quite a long walk from Lesseps metro, be warned if you're following Google Maps. Also, a good portion of the walk is uphill or stairs. When you finally arr...
read moreFantastic experience. Stopped by for lunch and the owner was warm and welcoming. At the end of our meal he treated us to a digestif on the house. The food was c...
read moreI discovered this gem when I was a medical student at Universidad de Barcelona. Since graduating in 1975 I’be been back about every 5 years. Same family is runn...
read moreWas mentioned to me by someone at Casa Lolea. Glad I listened. Sort of a mountaineering expedition to get there, but worth it. The rabbit is fantastic. Service...
read moreWe went to Park Guell and then we wanted to go somewhere with good food. And this is the place with great spanish cuisine downhill from the park. We had snails...
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