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What flololo salmon likes about AUBERGE DU VAL DE LOIRE:
Nice place, beautiful table, fleshy and delicious frog legs. A good time... Too bad there isn't a single Muscadet vintage on the menu. Goulaine, Monnieres St Fiacre, Vallet, Château Thebaud... it's up to you restaurateurs to highlight our beautiful Nantes vineyards, especially on Loire fish dishes! Price per person: €30–40 Food: 5 View all feedback.

What Sylvie Ponsonnaille doesn't like about AUBERGE DU VAL DE LOIRE:
In terms of cuisine, nothing to say, but waiting 2 hours to get your dish is a long time, plus when you ask for a piece of bread, it's not possible to get 2. At the price of the menus it's unacceptable. So no relentlessness but the same feeling. Afterwards, as we said, nothing to complain about the kitchen. Food: 5 Service: 2 Atmosphere: 3 View all feedback.

Marc
17.04.2023 - 15:35
Henri
17.04.2023 - 15:35
Patricia
17.04.2023 - 15:35
Patricia
17.04.2023 - 15:35
Marc
17.04.2023 - 15:35

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