Reviews
What User likes about Restaurant La Bonne Bouffe Ile De Noirmoutier à Barbatre:
Small good restaurant, we eat very well, however it is very expensive,18 euros the dish even if it is very good it is very expensive, the boss seems to have his moods in my opinion it is not too much to contradict it, but I always recommend for the quality of the dishes View all feedback. What User doesn't like about Restaurant La Bonne Bouffe Ile De Noirmoutier à Barbatre:
Run this Eternal if you have a dog; The boss doesn't want it! What I can understand but in this case it is enough to indicate it on the door. He refused to serve us a coffee at 11:00 a.m. while the terrace was empty and not erected to breakfast him (time was threatening the tables were ready for the insider). He told us that he didn't bar and that the dogs weren't hygienic!! 10 minutes later after drinking elsewhere... View all feedback.
Reviews from various websites
Small kitchen with the restaurant owner who makes everything from a to z with a real good mood and the desire to make discover the good little dishes of the mee...
read moreThat happiness, good welcome, a pleasure for taste buds
A slaughter and a pure house. From the pdt mijote of hours, guaranteed disappointment and a warm welcome and full of ílien humor.
Nice meeting kitchen, very authentic. A nice surprise and a very nice address. Anthology sausage rudder!
The dishes are excellent and have a good value for money. The service is fast. To be recommended!
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read moreFrom one island to another (Noirmoutier, Meeting) Home full of kindness and friendliness Delicious meal reasonable price Beautiful little address not to miss if...
read moreRun this Eternal if you have a dog; The boss doesn't want it! What I can understand but in this case it is enough to indicate it on the door. He refused to serv...
read moreAs his name suggests, we eat very much. Friendly and tasteful, spicy welcome, well served. Plus everything is fresh and homemade.
Very good meeting kitchen. We took a sausage rusty. Simple and good kitchen. The very nice welcome. To test.
I arrived at the time of the restaurant’s closure, but the owner of the place did not hesitate to serve me a plate meeting despite the end of the hour and to te...
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