Reviews
What Jennings Ryan likes about Double Cut Steak House:
We had an excellent experience with double cut!! All that was involved. From hostess waitress, cooks and other employees!! Brock was our waiter, he was only there 4 months and did an excellent job waiting for us!!! A kidney with my pickling mother annoyed. Thanks to all at Double Cut an excellent work View all feedback. What Curtis Gutmann doesn't like about Double Cut Steak House:
The quality of food was not. You'd think for a 48 dollar steak it would be tender and juicy but it was the opposite it was like chewing on shoe leather and was over done. As well as the fact that our food clearly sat under a heat lamp for some time it was all dried out. Ive had better steaks a Dennys for breakfast than this steak. And the portion sizes are not worth the prices. My fiancé lamb was over cooked as well.... View all feedback.
Reviews from various websites
I chose the bone in Ribeye. It was perfect. Our server Brock was very polite and knowledgeable about the w ne pairings for my dinner. He returned to our table a...
read moreBeautiful evening with great food. We had the hanging bacon, Calamari and Parmesan cheese for appetizers. The steaks were also delicious. Beautiful atmosphere a...
read moreWe had reservations for 8pm. We where seated as soon as we arrived. The service was good. The food was amazing. We ordered calamari and shrimp as a app. My frie...
read moreStaff was friendly and the service was good. Had the oysters Rockefeller for an appetizer that were delishious! The Clint Eastwood drink was good as well. We ha...
read moreThe ambiance was really nice and the food was great. The only real issue was that our server ignored us for another table and we had to ask someone else about o...
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read moreWonderful evening enjoying great food. We had the hanging bacon, calamari, and Parmesan cheese fries for appetizers. The steaks were delicious also. Nice atmosp...
read moreWe had reservations for 8pm. We where seated as soon as we arrived. The service was good. The food was amazing. We ordered calamari and shrimp as a app. My frie...
read moreI ordered the Bone-in Ribeye, and it was exceptional. Our server, Brock, was very polite and well-informed about the wine pairings for my meal. He returned to o...
read moreThe entrance is enchanting with all the wine bottles on display. I had my first Wisconsin Old Fashioned, which was pleasantly balanced—not too sweet. The staff...
read moreWe had an outstanding experience at Double Cut! Every aspect of our visit was impressive, from the hostess to the waiter, cooks, and other staff. Our waiter, Br...
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