Opening hours

Les Comptoirs Casino - Opening hours

Currently closed - Opens at 07:00
Monday
07:00-22:00
Tuesday
07:00-22:00
Wednesday
07:00-22:00
Thursday
07:00-22:00
Friday
07:00-22:00
Saturday
07:00-22:00
Sunday
07:00-22:00

Restaurants in Banyuls-dels-Aspres open now

4.9
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4.9
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City: Banyuls-dels-Aspres, 10 Rue De La Sardane, 66300, Banyuls-dels-Aspres, France
"Excellent pizza reception superb resonable rate"
4.8
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4.8
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City: Argelès-sur-Mer (near Banyuls-dels-Aspres), 1 rue Montesquieu, 66700, Argeles-sur-Mer, France, Argelès-sur-Mer
"As per usual Very good, unique Food: 5 Service: 5 Atmosphere: 5"
4.8
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4.8
Menu
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City: Perpignan (near Banyuls-dels-Aspres), 108 Rue Paul Rubens, Perpignan I-66100, France
"We took to take awayVery commercial and we also enjoyed it"
4.7
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4.7
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City: Perpignan (near Banyuls-dels-Aspres), Rue Jeanne d'Arc 4, 66000, Perpignan, France
"Excellent.. good people..no word game..."
4.8
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4.8
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City: Perpignan (near Banyuls-dels-Aspres), 25 Rue Sébastien Vauban, Perpignan 66000, France
"A nice welcome with a smile, we will remember tonight! We immediately feel good in this warm, quiet place on the terrace. Pizzas were delicious, we en..."
4.8
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4.8
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City: Canet-en-Roussillon (near Banyuls-dels-Aspres), 15 Promenade de la Cote Vermeille, 66140 Canet-Plage, Canet-en-Roussillon, France
"Very friendly service and very fresh and delicious food!"
4.8
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4.8
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City: Perpignan (near Banyuls-dels-Aspres), 1 Rue Variétés, 66000, Perpignan, France
"Very good atmosphere, very good personal. Very good dish"
4.8
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4.8
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City: Perpignan (near Banyuls-dels-Aspres), 8 rue de la Fusterie, 66000, Perpignan, France
"One of the best chicken tagines tasted in my life!"
4.9
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4.9
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City: Saint-Estève (near Banyuls-dels-Aspres), Rond Point Saint Mamet, Saint-Estève I-66240, France
"Excellent quality In the top ! I recommend"
5
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5
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City: Canet-en-Roussillon (near Banyuls-dels-Aspres), 15 Promenade De La Côte Vermeille, 66140 Canet-en-Roussillon, France, French Republic
"Welcome cordially and friendly by Valerie, the patron saint, who puts water in the mouth carefully detailing his dishes. Then treats the master's tast..."