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Contribute Feedback What User likes about Kitchen Ku:
Not a tonne of great ethnic places in Mill Park. Kitchen Ku is good considering the location. I normally judge Malay places based on 2 dishes. Char Kway Teow and Curry Laksa. They do an OK Char Kway Teow, Hor Fun w/ egg gravy and also tried their fried chicken ribs. Serving was very big and couldn't finish the dishes between 2 ppl. Noodles could have done with a touch more charing in the wok to get better flavour. I'... View all feedback.
What User doesn't like about Kitchen Ku:
I've been here a few times and I'm not sure why I return. Menu selection is good, but it's a bit boring. Some staff are friendly, one in particular seems disinterested and it's almost an inconvenience for him to serve. View all feedback.
Not a tonne of great ethnic places in Mill Park. Kitchen Ku is good considering the location. I normally judge Malay places based on 2 dishes. Char Kway Teow and Curry Laksa. They do an OK Char Kway Teow, Hor Fun w/ egg gravy and also tried their fried chicken ribs. Serving was very big and couldn't finish the dishes between 2 ppl. Noodles could have done with a touch more charing in the wok to get better flavour. I'll have to come back try their Laksa.
Prices are reasonable, service is excellent. Fast delivery of food. You are given prawn crackers on arrival. Restaurant is nice, often quiet but a steady turn over of guests. I eat here regularly and have never had poor food or service. I love this place. Menu is varied and a good selection. Malaysian food.
Lovely place for locals, very reasonable priced for great food, staff are very friendly and attentive.
Have not been here for some years and returning to the area I thought to give it a try. Very pleased with the service from the phone booking, welcome at the door right through the service at the table. Very clean dining area and neat friendly staff. Off course that gets you in the door, the food must also be of a high standard. It was and the price was reasonable. A good number of choices in the menu. I would suggest the Lobak for an entrée, never tried it until then and will be having it next time too. If you are hungry go for the Satay chicken, but be prepared for large serves. Also try the chicken with black bean sauce, an old trad Chinese dish with a Malaysian twist. I will be eating here a lot from now on.
We quite often get take away from Kitchen Ku as it is one of our favourite local take away places. Food is always good.