Menu - Fiddlehead

Salad, Burgers, Sandwiches

Menu

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Here you will find the menu of Fiddlehead in Bangor. Currently 45 meals and drinks are on the menu.

Food Images

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Menu

  • From The Sea (Our Fish Is Sustainably Sourced)

    The Salmon
    The Salmon

    Seared; + warm French couscous salad; cucumber & tarragon yogurt & jicama salad.

    $27.6
  • Main Course

    The Pork Chop
    The Pork Chop

    Grilled; + ground mustard & vinegar BBQ; macaroni & cheese & bacon sauteed savoy.

    $30.6
  • Salads

    The Kale
    The Kale

    Served + smoked mussels; roasted red pepper rouille & house creamy italian dressing.

    $12.8
  • Third

    The Chicken Breast
    The Chicken Breast

    Butter seared; + leeks; capers & lemon; & potato puree + summer basil pistou.

    $25.6
    The Double Cheeseburger
    The Double Cheeseburger

    Grilled; + ground bacon; cooper sharp American; house Thousand Island; greens; tomato & Spanish onion; brioche bun + frenched fries; curried aioli & morse's sour mustard pickle. House vegetarian burger available to order

    $18.7
    The Root Vegetable Curry
    The Root Vegetable Curry

    Served + banana leaf steamed pandan rice; kicap manis; tomatoes; cucumbers & boiled peanuts.

    $21.7
    The Fried Haddock
    The Fried Haddock

    Served + salt & pepper boiled red potatoes; coleslaw & preserved lemon tartar sauce.

    $24.7
    The Chicken Fried Duck
    The Chicken Fried Duck

    Served + fennel sauerkraut; roasted beets; peppered cream gravy & duck skin cracklings.

    $28.6
  • Starters

    The Fried Eggplant
    The Fried Eggplant

    Dukkah spiced; + toasted fennel feta & honey.

    $8.9
  • First

    The Piroshki
    The Piroshki

    Z'atar spiced; + lamb & quail egg; eggplant salad & herb oil.

    $14.8
    The Chicken Larb
    The Chicken Larb

    Served + bibb wrap & fresh herbs.

    $12.8
    The Crab Toast
    The Crab Toast

    Grilled; + orange zest & chevre tomatillo sauce & baguette.

    $14.8
  • Second

    The Cherrywood Smoked Salmon
    The Cherrywood Smoked Salmon

    Served + greens; radish; heart of palm & toasted fennel feta + olive oil & fresh lemon.

    $14.8
  • Platters

    The Cheese Plate
    The Cheese Plate

    Fuzzy udder creamery landslide; silver moon creamery Manchego; spring day creamery spring day blue + a small good coppa; pecan wood smoked pecans; spiced tomato jam; seasonal fruits & baguette.

  • Plant-Based Smoothies

    The Greens
    The Greens

    Served + shaved windswept & red wine & Dijon vinaigrette.

    $8.9
  • Offers

    Exclusive restaurant offers: The Cherrywood Smoked Salmon -70% for $4.4 !

FAQ

When the weather conditions is nice you can also eat outside.

Feedback

gallo-gavino
17.11.2022

Exceptional restaurants that simply our best meal in maine and reviews well against any restaurant in the country. the cheese board had three well paired and delicious cheeses along with a great sorpresetta. the star of the show were the perfect garden and well seasoned lamb chops. also on the table was a meerrot healed with brown butter roasted flower cabbage, which was equally large. when I lived in maine, I would often be back, but I feel obliged to have had the opportunity to experience the hospitality and the great eating of laura and her team. excellent work, my ladies.

despina-mitrushitsh
17.11.2022

Excellent service and inventive, delicious food. we ordered the burger, gay bauch, and tofu, but there is no bad option on this rotating menu chock full of fresh, locally sourced ingredients. the best part however was that the restaurant never hurls its customers through its meals, so we enjoyed a long, relaxing meal in our free time. make sure to shed the free cornbread with melasse – it's plate-lickin good!

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