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Show CategoriesFish
Specialty Seafood
Braised Abalone
Noodles / Rice
Fried Vermicelli
Fried Rice
Yangzhou Fried Rice
Combo Plate
Fried Rice Noodles
Famous Specialties
Stir-Fried Chicken
Fried Noodle
Fried Flat Noodles
Fried Noodles & Rice
Singapore-Style Fried Vermicelli
Seafood
Deep Fried Prawns
Szechuan-Style Wok-Fried Prawns
Wok-Fried Scallops And Lotus Roots
Sea Whelks Poached
Wok-Fried Whelks
Main Course
Stir-Fried Pork
Offals
Duck Tongue
Chinese Szechuan-Style Entrée
Szechuan-Style Mapo Tofu
Hot Dishes
Sauteed Pork
Starters
Szechuan-Style Hot And Sour Soup
Pan-Fried Scallops
Steamed Tiger Prawns
Harmony
Wok-Fried Tiger Prawns
Fish & Meat
Snow Fish
Stir Fried
Hong Kong Kale
Healthy Menu
Steamed Chicken
Atlantic
Red Grouper
Vietnamese Coleslaw/Salad
Crispy Squid Salad
Weight Watchers Menu
Steamed Scallops
Dessert
Seasonal Fresh Fruits
Hot Gingko Nuts In Ginger Syrup
Chilled Sago
Green Leaf Bases
Iceberg Lettuce
Mofongo Special
Chef's Recommendations
Wok-Fried Sweet Sour Pork
Deep-Fried Australian Veal Spare Ribs
Braised Homemade Seaweed Bean Curd
Hong Kong-Style Crispy Chicken
Double-Boiled Fresh Fish Maw In Young Coconut
Pan-Fried Minced Prawns Stuffed
Wok-Fried Snow Fish
Entrées
Shredded Jellyfish Salad In Sesame Oil
Deep-Fried Chinese Silver Fish
Deep-Fried Soft-Shelled Crab
Special Homemade Deep-Fried Bean Curd
Roasted And Barbecued Meats
Silver Waves Peking Duck
Hong Kong-Style Roasted Duck
Thai-Style Whole Suckling Pig (Whole Suckling Pig)
Silver Waves Tea-Infused Peking Duck
Hong Kong-Style Whole Suckling Pig (Whole Suckling Pig)
Bird's Nest And Soup
Double-Steamed Fish Maw And Crabmeat In Brown Sauce
Double-Steamed Bird's Nest
Szechuan-Style Soup
Double-Steamed Bamboo Pith And Black Mushroom Soup
Grouper Fillet Soup
Double-Steamed Conch, Black Chicken And Bamboo Pith Soup
Double-Steamed Fresh Fish Maw
Abalone & Marine Delicacies
Braised Fresh Fish Maw And Goose Webs In Oyster Sauce
Braised Sea Cucumber And Black Mushrooms In Brown Sauce
Braised Sun-Dried Abalone And Mushrooms In Oyster Sauce
Wok-Fried Sea Cucumber
Szechuan-Style Braised Sea Asparagus
Live Seafood
Sea Crab
Sand Goby
Poultry, Pork, Beef
Stir-Fried Sliced Beef Tenderloin
Braised Beef Tenderloin
Hong Kong-Style Deep-Fried Pork Tenderloin
Stir-Fried Diced Beef Tenderloin, Fresh Mushrooms And Lotus Roots In Black Bean Sauce
Chef's Signature Dessert Collection
Pancake Stuffed
Deep-Fried Mashed Taro
Chilled Mango Pudding And Banana Fritter In Honey Sauce
Silver Waves Hot And Cold Combination
Braised Stuffed Minced Prawns
Fried Fish Maw
Vegetables & Tofu
Fried Broccoli Topped
Stewed Eggplants And Salted Fish In A Clay Pot
Staple Food
Sesame Dumplings
Chicken
This restaurant offers dishes containing these ingredients
Modifiers
Chinese Spinach
Side Dishes
Chinese Cabbage
Chilled Marinated Chicken
Large Plates
Crispy Pork
Seafood And Raw Bar
Crab Claws
Fresh Fish
Black Grouper
Rice & Noodles
Fried E-Fu Noodles
Hokkien-Style Fried Egg Noodles
Silver Waves-Style Fried Rice
Braised Goose Webs
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