Chennai Kitchen - Bangkok

The Chennai kitchen is simple, small restaurant located on a street with several other veggie/vegan options. I enjoyed the thali (150 bhat) and a mango lassi (80 bhat). Indian families were eating at two other tables, which is a good recommendation.

A simple restaurant serving delicious, and as far as I can tell, authentic (south) Indian food. Could have been spicier though.

I came to this restaurant several times when it was in it's original location, and although I enjoyed it, I agree with some previous reviews that it was a little dirty. When exactly it moved in not sure, but it's now on a different premises on the same street (directly opposite Bonita), which is far, far cleaner and aesthetically pleasing. The menu and the pricing are exactly the same as before, so you can expect to pay the same money, for the same delicious Indian food. But it's a far more welcoming place to sit now. I enjoyed it.

I love the food here, worked my way round the small photo wall menu. The thali is delicious and filling. The sweet lassi is a must have with every meal and I dream of the masala dosa and the poori with potato. The owner is quiet but friendly, he sometimes explains the menu. Often local Indians eat here, always a good sign. I've eaten here so many times. Updated from previous review on Monday March 31, 2014

The place seems a bit dirty. From where I was sitting I could see a very dirty glass door separating a kitchen not so different. The guy understood that we were vegan and recommended us 2 dishes. It was ok, but small for the price (one of them 150 and another 90 bath). I asked for not so spicy and he told me the dishes were not spicy... but it was (quite much actually). For Bangkok I would say they have moderate prices.