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This restaurant may be not for everyone, but if you think you will enjoy it here, I’m sure it will surpass expectations. The flavour palate behind some of the most visually inventive dishes matches the aesthetic. Overall on the slightly sweeter side but some incredible flavour combinations, thank you so much for a great evening! View all feedback.
This restaurant may be not for everyone, but if you think you will enjoy it here, I’m sure it will surpass expectations. The flavour palate behind some of the most visually inventive dishes matches the aesthetic. Overall on the slightly sweeter side but some incredible flavour combinations, thank you so much for a great evening!
Chef Sanders is a true artist. 9 course meal makes you full but not feeling stuffed. All ingredients are sourced locally and every dish is full of texture, color and flavor. We had a wonderful night and will certainly come back next time when we are in Bangkok.
Let’s just say that you have to really go and feel the whole experience for yourself. The immersion of exquisite, rare exotic… all married with the most creative and beautifully tasteful presentations. Had the 22 course with my friend, i think we were telling tales and imagining a whole story out of every dish, I would recommend that you come hungry! The crew or shall i say the artists at the performance where incredible, I had never been in a kitchen few cm away with only the sound of the guests voices and the modernist very tasteful playlist resonantly in the background. Very well trained people and kind. Your are not there for the status, you are there in a place you will remember for it’s expertise and artform overall! I’m very impressed by Mr Sanders being so young and feel very inspired in all the ways, Feel very lucky and thankful for being a guest in his house. Greetings from Oslo!
Unbelievable dishes. The service was great until the last moment... They did not show us to the door like other fine restaurants did as courtesy. The culinary experience ended after they had collected the bill instead of a fondewell.
Yesterday I was impressed by Chef Sanders and his team for an unforgettable culinary experience. Each of the 22-course meal was transformed into an artwork and tasty at each course. True appointment of his Michelin star.