Reviews
What Eddy Rush likes about The Crab Factory:
To embrace the whole Southern American cuisine of Creole and Cajun cooking with their shared culture of relaxed backyard affairs of large seafood boils to bring together entire communities for some serious chow down . Similar to the backyard BBQ that most of us are more familiar with , it is all about gathering with family and friends and sharing great food, interesting conversations and knocking back a few beers wit... View all feedback.
Reviews from various websites
Tired of your typical daily food? Get dirty with Southern American seafood boils at Crab Factory. Before I start the review, let's emerged into the seafood good...
read moreTo embrace the whole Southern American cuisine of Creole and Cajun cooking with their shared culture of relaxed backyard affairs of large seafood boils to bring...
read moreWanted to try something new and was super fascinated with the concept of getting down and dirty with both of my hands. Chose the Spanner crab as I 've never see...
read moreThe homemade golden fried oatmeal balls which serve as secret weapon to soak up the essence and sauces of the seafood bags. The oatmeal ball itself was fragrant...
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