Reviews
What Ben And Suanne likes about Le Bread Days:
After lunch, my friend brought me along to pick her daughter up from school and to send her to Chinese language tuition. We had two hours to fill before my friend had to pick her up again. She brought me to a bakery and cafe, Le Bread Days. My friend said this bakery serves one of the best durian croissant. View all feedback.
Reviews from various websites
The best croissant in town. Tried salted egg, peanut butter, lemon, and chocolate croissants. Chocolate is not my favourite, it taste good but nothing special....
read moreYummy to the salted egg croissant, so well done , this is one of my regular places that i go often. The bread choices is great. Cafe excellent! service full sta...
read moreThe salted egg yolk croissant is the reason why I come back everytime. The musangking croissant is good as well. I ordered cappuccino which is too milky for my...
read moreI would normally come here whenever I'm around ss2 because I really like the croissants and buns in this cafe. They're freshly baked and goes really well with a...
read moreSalted egg yolk croissant! Flaky pastry and together with the salted egg yolk filling, it was a real delectable treat!All the other pastries look very inviting...
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