Menu - Obrycki's

green peppers; onions & a blend of cheeses; served + sour cream & salsa

available buffalo; baltimore‐style (tossed in old bay) / + garlic & parmesan; served + celery & bleu cheese dressing

crisp romaine + garlic croutons & shredded parmesan cheese; tossed in caesar dressing

mixed greens + crumbled blue cheese; walnuts & mandarin oranges; tossed in balsamic viniagrette

jumbo lump crabmeat over field greens; + tomato; onion & cucumber

crisp; fried cod + tartar sauce; served + fries & cole slaw

served + marinara sauce

5 shrimp; chilled & served + our cocktail sauce

3 mini cheeseeburgers on slider buns

shrimp dusted in seasoned flour; quickly fried & tossed in buffalo sauce

served + assorted crackers

served + marinara / garlic aioli

all white meat; crispy tenders

homemade tuna salad on an english muffin; topped + sliced tomato & provolone cheese; then baked

two small crab cakes on an english muffin topped + sliced tomato & provolone cheese; then baked

italian style meatballs in marinara sauce & topped + provolone

grilled chicken; cheese; bacon; lettuce; tomato & mayonnaise

grilled sandwich + sliced turkey on rye; swiss cheese; coleslaw & thousand island dressing

blackened tilapia + lettuce; tomato & cajun mayonnaise

available fried / broiled; traditionally served + crackers (or choice of bread)

fried chicken breast tenderloins / grilled chicken ; tossed on buffalo sauce + lettuce & bleu cheese dressing

seasoned blend of crab meat; chicken & cheese; served hot

french fries + bacon & cheddar cheese

three mini crab cake sandwiches; one each served + cocktail; tartar & remoulade sauces

cajun spiced chicken breast; on a kaiser roll + lettuce tomato & mayonnaise

turkey; bacon; american cheese; lettuce; tomato & mayonnaise; stacked the classic way on three pieces of toast

chicken tenders; tossed in our spicy buffalo sauce & served + celery & bleu cheese dressing

grilled chicken; spicy buffalo sauce; chopped celery; & bleu cheese dressing on a garlic herb flatbread; finished + mozzarella cheese & baked

cup of crab soup + a smaller

small spicy crab cakes; fried golden

crab meat; shrimp & chopped artichoke hearts on a garlic herb flatbread; finished + parmesan cheese & baked

made + whole crabs; in a tomato & vegetable broth