Reviews
What User doesn't like about Springtime Balma Gramont:
name change only, now neat. The formulas, framework and staff are unchanged from springtime. We feel like we're disturbing them at every order, the smiles are rare in his people. the terrace on the other hand is very pleasant, the salads are hearty (attention to the freshness of the salmon and white ham)!. abstraction made of the staff, the place is nice. View all feedback. What User likes about Springtime Balma Gramont:
friendly, welcoming staff that nicely explains the concept.Possibility to compose either its salad or its wraps with fresh products. every day new hot dishes as well as salted or sweet pies made by an excellent cook. It is a restaurant that I regularly visit with family or friends, on site or take away and that I recommend because the staff is very kind and friendly and the dishes succulent for a really affordable pr... View all feedback.
Reviews from various websites
Friendly, welcoming staff that nicely explains the concept.Possibility to compose either its salad or its wraps with fresh products. every day new hot dishes as...
read moreThe name of this restaurant is already a lie ... it's now called neat .the place is no longer a cafeteria (and I know coffee makeup. nice ). a restaurant. The f...
read moreI regularly attend this family or friends establishment. The restaurant is very friendly, the atmosphere is warm with a welcoming and listening team.Different d...
read moreVery pleasant moment between colleagues, fresh products, formulas at 7.5€ very copier. Smiling staff. a real relaxing moment in a friendly place. I recommend th...
read moreCopious salads and a warm welcome. a restaurant to be recommended to spend a pleasant time. I go there regularly and am always enchanted by the freshness of the...
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