Che Bon - Ballina
Che Bon
Menu
A complete overview of all 33 dishes and beverages can be found here on the menu of Che Bon from Ballina.
Nestled in Ballina, Che Bon offers an extraordinary dining experience marked by exceptional food, attentive service, and a charming atmosphere. Patrons rave about the delectable dishes, with highlights including tender duck, signature steak, and unforgettable desserts like crème brûlée and chocolate fondant. The menu, accommodating dietary restrictions with a delightful array of gluten-free options, showcases the restaurant's commitment to culinary excellence. Guests appreciate the welcoming staff, who ensure a seamless dining experience, making Che Bon a cherished destination for both locals and visitors alike. Consistently hailed as a must-visit, this restaurant promises memorable meals and heartfelt hospitality.
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The food was absolutely delicious, and the service was outstanding. I would rate the food a perfect 5/5, the service a perfect 5/5, and the atmosphere also a perfect 5/5. Highly recommend! View all feedback.
I had a great meal here recently and want to share I'm coeliac so sometimes finding safe gluten free food can be a challenge particularly outside of major cities.When I asked about gluten free options on the menu and how safe they were from cross contamination, the waitress asked if I was coeliac, and then excitedly told me that everything on the menu with the exception of the normal bread was ok, and they were really across how to prepare food safely.The food and service was all amazing it's so good to be able to eat at an authentic French restaurant in a regional town! I highly recommend Che Bon for anyone looking for a nice meal out.Thank you Che Bon, we will be back next time we are in town!
Incredible food prepared with great care. The flavors are fantastic and the service is excellent. It's a wonderful value for dinner, lunch, or takeout. You simply have to try it—once you take your first bite, you’ll be hooked. Guaranteed!
Amazing food and the service is next level. Beautiful food and beautiful people running and working in the restaurant, we felt spoilt on every level.
I was at a training course and we decided to have lunch here because it was close to the venue. It was a great decision! The lunch menu was written on a chalkboard and was quite substantial. All the meals that were coming out of the kitchen looked amazing and extremely well presented. I ordered the duck with vegetables and my friend ordered a steak. We didn't order wine. The meals were delicious and the duck very tender and moist. I will certainly be returning and recommending it to as many people as I can.
Menu
Mini Pastry
Hazelnut And Chocolate MousseStarters
French Foie Gras Duck
Tomato Grinder
Duck Ragout With Andouille Sausage
Baked Apple And Spiced Black FruitPlatters
Cod And ...
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This restaurant offers
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