Olde Place - Baldwin

Slow‐Braised chuck roast accompanied by peas; carrots; corn; celery & onion. Served over our homemade smashed redskin potatoes.

A crock of our French onion soup served + our house salad.

Cannellini beans sautéed in olive oil + fresh garlic & escarole finished + a touch of vegetable stock & served + garlic toast.

Grilled chipped prime rib topped + sautéed peppers; onions & provolone cheese on a toasted hoagie roll + lettuce & tomato.

Fresh NY strip steak; Char‐Broiled to degree; served Open‐Faced on garlic bread + sautéed mushrooms & onions.