¡Asómate! - Baiona

American, Spanish, Coffee
Menu
Full menu with pictures, prices and categories.
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¡Asómate!

¡Asómate!
3.9 / 5 (4474 reviews)

Menu

Here you will find the menu of ¡Asómate! in Baiona. At the moment, there are 18 menus and drinks on the menu.

Last update: 17.01.2026 from: Humberto

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★ 3.9 / 5 from 4474 reviews

Was seagazerVigo at ¡Asómate! a mag?
This is not your common or garden hamburger bar. It 's very nicely decorated. Situated high up with incredible views over Baiona, the sea and surrounding area from it 's large terrace, it offers a good variety of burgers. The meat is of a very good quality and you can also have a salmon or a veggie burger. It 's the first time I 've had good, tasty bread around a burger and that sure makes a difference. Of course, th... View all feedback.

gmota-2
06.03.2022

The burgers are very good, good deal, but the malice coffee

rmontoya
06.03.2022

Uncommon with exceptional views of the place the bad thing that in brief closes until the summer but to take one between friends or couple and take a picture with the sea without words I recommend it as I visit places where I look up to the minimum detail to share and not leave anything to enjoy what I visit.

valentina-pena-2
06.03.2022

Yesterday I went to a wedding and everything excellent. Apart from the views that are unique, the organization, the decoration, the attention and the food was unbeatable. Congratulations!

humberto-d-engineer0
19.11.2023

This restaurant specialized in gourmet hamburgers and also serve appetizers typical of the region. Their French fries are awesome. It is the only restaurant in town with a huge terrace and a perfect view of town. Service is excellent and their Daiquiri, Mojitos and bar in general are very good. On the season they always have life music over the weekends. Five stars a reservation specially on weekends are highly recommended.

humberto-f-fox1
19.11.2023

Everytime I go to this charming restaurant, I am always impress with the variarity of different types of patties they serve from Kobe, Iberico, Pork, salmon and veggie. This time I tried the Iberico with tetilla cheese (typical from Galicia) and cook onions on a Galician break to die for. The views of the Baiona bay are a also great.

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